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9月24日 某翻译社申请某新闻机构翻译协议纠纷案的感想一年多来，北京某翻译社一直在各论坛喊冤，控诉中国新闻发展公司违约赖帐，责备二审不公。心中着实对之深感同情。
最近翻译社经理让其眼看就要临产怀孕8月的妻子到新闻公司“索帐”（从照片上看，是把各种控诉大小字报铺在地上让妻子躺在上面），结果被公司保卫人员“打”进医院。反而觉得该翻译社有点无理取闹扰乱国家机构正常工作的感觉。既然法院二审败诉就应该通过正当合法途径继续维护自己的合法权益，而不应象照片所示的那种方式。
昨天认真看了一下该翻译社申请新华社翻译协议纠纷案例。双方就“第一部分”出现争论，“保质保量交付”的看法上也有分歧。
昨天看到翻译社说新闻公司出的书采用了其翻译的50－70%，心中顿时大惊，翻译人员的译文即使不经校对修改率超过30%都是极其严重的，更不用说经过翻译社校对审查修改后的译文了。由此可见翻译社翻译的质量确实存在严重问题。于是，对该翻译社产生了负面心理。
另外，翻译社称新闻发展公司是因为预算超出的原因才找借口中止协议，我想这点确实有可能：
根据我接待的汉译英文件一般每页也就300－600汉字左右。从北京翻译社所示的随机抽取一页统计了一下字数（字数568，不计空格字符数655），而协议按每页1886字数计算，最少比实际统计字数多出两倍。
估计该公司事后发现字数算得太多了。而在2003年10月7日签了协议后才发现上当，翻译社称以历史最低价140元，没想到字数水分竟然多了两倍以上，千字最少达到420元了，还没计算那些电话、地址之类的这么多重复字数，这样一算最少多赚公司近20万元，但已经签署协议，无法以这点诉称，只好以质量和（或）延付等来找借口。 收获：
不要与客户耍小聪明，踏踏实实与客户交往。
预付款没收到之前不要开工，尤其是政府机关部分。 9月23日 中秋之前探生母昨天与妻去白村看望了生母。
春节时尚能用双手扶着四腿杌子行走，没想到现在却只能坐在竹椅子里挪着椅子吃力移动了。
看着母亲腰疼无法直起腰而驼背在竹椅上挣扎挪动的情景，着实唤醒了许多平时不会想到的记忆。
小时怪母亲在父亲病逝后重又嫁人，所以连续多年从没看望过她。尽管养父母在世时时常劝导我过年过节看她，但我从没去过。
结婚之后，才算开窍：毕竟父亲去世时我母亲才27岁。后来才每逢八月十二（生母的生日）和春节去她白村看一次。
转眼几十年过来了，养父母去世也已多年，更感到没有长辈可尽孝是一种人生的不适。所以倍加珍惜对在世长辈们的孝敬之心。
9月15日 不知是服务器的错还是腾迅QQ的错我的电脑上腾迅QQ的显示地址本应显示为“运城”才对，然而今年以来经常显示为“阳泉”，并且有时白天显示为运城到了晚上就显示为阳泉，或才白天显示阳泉晚上显示运城。
有趣的是，同在一个县城内，西街的网友QQ地址显示为阳泉时在东街的我QQ显示为阳泉，而我的显示为运城时他的就显示为阳泉。
更不解的是，近几天突然发现每次登录QQ时都要求输入验证码，并且我的电脑QQ地址竟然显示为“欧洲”。
网络实在怪。 9月4日 北京市旅游局菜单翻译讨论稿（下）私家精选苏维翁-罗伯特.蒙大菲酒园 Robert Mondavi Private Selection Cabernet Sauvignon 四宝菌烧素鸡 Braised Deep-Fried Tofu with Mushrooms 四宝烤麸 Marinated Bran Dough with Peanuts and Black Fungus 四川辣子鸡 Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 四川凉面 Cold Noodles, Sichuan Style 四川龙抄手 Sichuan Style Wonton, Sichuan Style 四川泡菜 Pickles, Sichuan Style 四川汤圆 Tangyuan，Sichuan Style 四川虾球 Stir-Fried Prawn, Sichuan Style 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 四季豆 Sautéed French Beans 四玫瑰波尔本威士忌 Four Roses Bourbon 四喜丸子 Four-Joy Meatballs (Meat Balls Braised with Brown Sauce) 四喜鸭茸饺 Jiaozi Stuffed with Duck Meat 松菇银鳕鱼 Braised Codfish with Mushrooms 松仁香菇 Black Mushrooms with Pine Nuts 松仁玉米 Sautéed Sweet Corn with Pine Nuts 松茸扒鹅肝 Grilled Goose Liver with Matsutake 松茸烩鱼翅 Braised Shark’s Fin with Mushrooms 松茸裙边 Braised Turtle Rim with Mushrooms 松鼠桂鱼 Sweet and Sour Mandarin Fish 松田青豆 Songtian Green Beans 松子叉烧酥 BBQ Pork Pastry with Pine Nuts 松子黄鱼 Yellow-Fin Tuna with Pine Nuts 颂维德布朗克-柯林茨酒园 Kleine Zalze Saubignon Blanc 苏格兰纯麦威士忌 Scotch Malt Whisky 苏格兰威士忌 Scotch Whisky 苏维翁白，欧克地区 Flower Label Georges du Boeuf Sauvignon Blanc 酥海带 Crispy Seaweed 酥鲫鱼 Crispy Crucian Carp 酥皮牛柳 Crispy Beef Filet 酥皮鸭丝盅 Crispy Shredded Duck 酥香鹌鹑 Crispy Quail with Sesame 酥炸蚵卷 Deep-Fried Crispy Mussel Rolls 酥炸鸡胸 Deep-Fried Crispy Chicken Breast 酥炸山菌 Deep-Fried Mushrooms 素菜包 Vegetarian Bun 素菜豆腐 Sautéed Tofu with Mixed Vegetables 素菜汤 Vegetable Soup 素菜汤面 Vegetable Noodle Soup 素春卷 Vegetarian Spring Rolls 素咕噜肉 Sweet and Sour Vegetables 素什锦 Mixed Vegetables 素馅饼 Vegetarian Pancake 素鸭 Vegetarian Duck 速溶咖啡 Instant Coffee 粟米鱼羹 Corn and Fish Soup 酸菜肚丝汤 Pickled Cabbage and Pork Tripe Soup 酸菜粉丝 Sautéed Pickled Cabbage and Vermicelli 酸菜龙抄手 Wonton Soup with Preserved Vegetable 酸菜鱼 Boiled Fish with Pickled Cabbage and Chili 酸豆角肉沫 Sautéed Sour Beans with Minced Pork 酸辣炒姬菇 Sautéed Fungus with Hot and Sour Flavor 酸辣粉 Hot and Sour Rice Noodles 酸辣瓜条 Cucumber with Hot and Sour Sauce 酸辣海参乌鱼蛋汤 Hot and Sour Cuttlefish Roe Soup with Sea Cucumber 酸辣蕨根粉 Hot and Sour Fern Root Noodles 酸辣鲶鱼 Hot and Sour Catfish 酸辣鳝丝 Hot and Sour Shredded Eel 酸辣汤 Hot and Sour Soup 酸辣汤水饺 Hot and Sour Jiaozi Soup 酸辣蹄筋 Hot and Sour Beef Tendon 酸辣乌鱼蛋汤 Hot and Sour Cuttlefish Roe Soup 酸辣鱿鱼羹 Hot and Sour Squid Soup 酸辣蜇头花 Hot and Sour Jellyfish 酸梅鸭 Braised Duck with Plum Sauce 酸汤鱼 Fish in Sour Soup 酸甜炸春卷 Deep-Fried Spring Rolls with Sweet and Sour Sauce 酸枣汁 Wild Jujube Juice 蒜泥白肉 Pork with Garlic Sauce 蒜茸炒时蔬 Sautéed Vegetable with Chopped Garlic 蒜茸大虾 Grilled King Prawns with Garlic, Herb and Butter 蒜茸海带丝 Sliced Kelp in Garlic Sauce 蒜茸芥兰 Sautéed Chinese Broccoli with Chopped Garlic 蒜茸腰片 Sautéed Pork Kidney with Mashed Garlic 蒜茸蒸大虾 Steamed Prawns with Garlic 蒜蓉豆苗 Sautéed Pea Sprouts with Chopped Garlic 蒜蓉开边蒸生中虾 Steamed Prawns with Chopped Garlic 蒜蓉蒸九孔 Steamed Abalone with Chopped Garlic 蒜蓉蒸龙虾 Steamed Lobster with Chopped Garlic 蒜香烩肥肠 Braised Pork Intestines with Mashed Garlic 蒜香椒盐肉排 Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 蒜香鳗片 Sautéed Eel Slices with Garlic 蒜香排骨饭 Rice with Spare Ribs with Garlic 蒜香炸虾卷 Deep-Fried Shrimp Rolls with Garlic 蒜汁鹅胗 Goose Gizzard in Garlic Sauce 蒜汁煎灌肠 Pan-Fried Starch Sausage with Garlic 笋干焖腩肉 Braised Tenderloin (Pork) with Dried Bamboo Shoots 笋尖炒虾球 Sautéed Prawns with Bamboo Shoots 笋尖鲜虾饺 Steamed Jiaozi with Shrimp and Bamboo Shoots 塔拉珠高山咖啡 Tarrazu Coffee 台阶典藏苏维翁 Terrazas Reserva Cabernet Sauvignon 台阶精选马尔贝 Terrazas Alto Malbec 台阶精选莎当妮白酒 Terrazas Alto Chardonnay 台式蛋黄肉 Steamed Pork with Salted Egg Yolk, Taiwan Style 台式卤肉饭 Rice with Stewed Pork, Taiwan Style 台湾阿里山乌龙 Taiwan Alishan Oolong Tea 台湾冻顶乌龙 Taiwan Dongding Oolong Tea 台湾桂花乌龙 Taiwan Cassia Oolong Tea 台湾金萱乌龙 Taiwan Jinxuan Oolong Tea 台湾人参乌龙 Taiwan Ginsen Oolong Tea 台湾肉羹 Shredded Pork and Squid Soup, Taiwan Style 太白竹篓虾 Taibai Prawns in Bamboo Basket 太极素菜羹 Thick Vegetable Soup 太平猴魁 Taiping Houkui Tea (Green Tea) 泰式豆腐 Braised Tofu in Thai Sauce 泰式辣椒炒虾仁 Sautéed Shrimps with Chili, Thai Style 泰式煮什菌 Boiled Assorted Mushrooms in Thai Sauce 泰亭哲酒园—泰亭哲香槟 Taittinger Brut Reserve Champagane NV 泰汁煎银鳕鱼 Pan-Fried Codfish in Thai Sauce 泰汁银雪鱼饭 Rice with Codfish in Thai Sauce 碳烧菠萝骨 BBQ Spare Ribs with Pineapple 碳烧咖啡 Charcoal Coffee 碳烧鳗鱼 BBQ Eel 碳烧排骨 BBQ Spare Ribs 碳烧元贝 BBQ Scallops 汤姆考林斯 Tom Collins 汤圆 Tangyuan (Glutinous Rice Balls) 堂煎贵族牛肉（制作方法：黑椒汁、香草汁） Pan-Fried Superior Steak ( with black pepper sauce/ vanilla sauce) 糖拌西红柿 Tomato Slices with Sugar 糖醋白菜墩 Sweet and Sour Chinese Cabbage 糖醋咕噜虾球 Sweet and Sour Prawn 糖醋鸡块 Braised Chicken in Sweet and Sour Sauce 糖醋里脊 Fried Sweet and Sour Tenderloin (Lean Meat) 糖醋排骨 Sweet and Sour Spare Ribs 糖醋全鱼 Sweet and Sour Whole Fish 糖醋鱿鱼 Sweet and Sour Squid 糖蒜 Sweet Garlic 烫青菜 Scalded Green Vegetable 特雷里奥咖啡 Tres Rios Coffee 特汁银鳕鱼 Pan-Fried Codfish in Sour Sauce 天麻炖乳鸽 Stewed Pigeon with Gastrodia Tuber 天使之吻 Angel's Kiss 添宝威士忌 Dimple Haig 添万力 Tia Maria 田园素小炒 Vegetarian’s Delight 甜烧饼 Sweet Sesame Cake 甜酸鸡 Sweet and Sour Chicken 甜酸鸡腿肉 Stir-Fried Sweet and Sour Chicken Leg 甜酸虾 Sweet and Sour Shrimps 跳水木耳 Black Fungus with Pickled Capsicum 铁扒什锦 Grilled Assorted Vegetables 铁板饼子焖鱼 Pancake with Braised Fish 铁板串烧牛肉 Sizzling Beef Kebabs 铁板葱烧豆腐 Sizzling Tofu with Scallion 铁板豆豉鸡 Sizzling Chicken in Black Bean Sauce 铁板酱爆带子 Sizzling Scallops with Chili and Vegetables 铁板酱鲜鱿 Sizzling Fresh Squid with Soy Sauce 铁板咖喱酱烧骨 Sizzling Spare Ribs with Curry Sauce 铁板木瓜牛仔骨 Sizzling Calf Ribs with Papaya 铁板牛肉 Sizzling Beef Steak 铁板沙爹鳝球 Sizzling Eel in Satay Sauce 铁板什锦肉扒 Sizzling Mixed Meat 铁板西冷牛扒 Sizzling Sirloin Steak 铁板掌中宝 Sizzling Chicken Feet 铁锅牛柳 Braised Beef Filet in Iron Pot 土豆饼 Potato Cake 土豆炒牛柳条 Sautéed Beef Filet with Potatoes 土豆泥 Mashed Potato 土茯苓炖山龟 Stewed Turtle with Sarsaparilla 吐司面包 Toast 腿汁红烧官燕 Braised Bird's Nest in Ham Sauce 托尼克水 Tonic Water 瓦波利切拉精选-马西酒园 Masi Valpolicella DOC 瓦尔多汽酒 Valdo Prosecco Marca Oro 瓦罐山珍 Mushrooms in Pottery Pot 豌豆糕 Steamed Pea Flour Cake 豌豆黄 Pea Cake 豌豆辣牛肉 Sautéed Beef and Green Peas in Spicy Sauce 王朝干白 Dynasty Dry White 王朝干红 Dynasty Dry Red 王府清汤官燕 Bird's Nest Soup 王府稣鱼 Deep-Fried Fish with Soya Sauce 威灵顿牛柳 Filet of Beef Wellington 威雀威士忌(15年) Famous Grouse (15 Years) 威士忌酸 Whisky Sour 维拉红葡萄酒（美国 ） Pinot Nior Domaine Drouhin, Oregon Central Valley 维娜蒙特梅洛 Vina Monte Verde Merlot 维塞罗极品波尔多红 Chateau Vrai Caillou Sauvignon 维也纳咖啡 Vienna Coffee 维也纳巧克力蛋糕 Sacher Cake 鲔鱼松饼 Tuna Puff 温拌腰片 Spicy Pig Kidney 乌龙茶(无糖型) Oolong Tea (Sugar Free) 乌鱼蛋汤 Cuttlefish Roe Soup 无骨排 BBQ Spare Ribs Off the Bone 无骨排 BBQ Boneless Spare Ribs 无锡排骨 Fried Spare Ribs, Wuxi Style 五彩酱鹅肝 Goose Liver with White Gourd 五花肉炖萝卜皮 Braised Streaky Pork with Turnip Peel 五粮液 39度 Wuliangye (39°) 五粮液 52度 Wuliangye (52°) 五粮液一帆风顺 52度 Wuliangye Liquor Yi Fan Feng Shun (52°)--Symbolizing Plain Sailing 五柳烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Braised Sea Bass(Mandarin/Flatfish/ Perch/ Sea Bream / Bulltrout） with Trimmings 五味豆腐 Five-Flavored Tofu 五味九孔 Fresh Abalone in Spicy Sauce 五味牛腱 Spicy Beef Shank 五香茶叶蛋 Tea Flavored Boiled Eggs 五香脆鳝 Deep-Fried Shredded Eel with Spicy Sauce 五香大排 Spicy Pork Ribs 五香鸡 Spiced Chicken 五香牛肉 Spicy Roast Beef 五香熏干 Spicy Smoked Dried Tofu 五香熏鱼 Spicy Smoked Fish 五香鸭子 Spiced Duck with Tofu 五香云豆 Spicy Kidney Beans 五星金六福（高、低） Jinliufu Five-Star (High, Low) 西班牙番茄冻汤 Gazpacho 西班牙海鲜饭 Paella 西法大虾 Prawns Cooked in Western Style 西瓜牛奶搅滑冰 Watermelon and Milk Blended with Ice 西瓜汁 Watermelon Juice 西红柿炒蛋 Scrambled Egg with Tomato 西红柿鸡蛋汤 Tomato and Egg Soup 西湖醋鱼 West Lake Fish in Vinegar Gravy 西湖龙井 Xihu Longjing Tea (Green Tea) 西湖牛肉豆腐羹 Minced Beef and Tofu Soup 西兰炒雪鱼球 Sautéed Codfish Balls with Broccoli 西兰花鸡片 Stir-Fried Chicken Slices with Broccoli 西兰花牛柳 Stir-Fried Beef Filet with Broccoli 西冷牛排配红酒少司 Roast Sirloin Steak with Red Wine Sauce 西柠百花鲜鱿 Deep-Fried Squid with Minced Shrimp in Lemon Sauce 西柠蜜瓜汁 Melon and Lemon Juice 西柠三文鱼排 Grilled Salmon Steak with Lemon 西芹百合 Sautéed Lily Bulbs and Celery 西芹汁 Celery Juice 西蜀豆花 Braised Tofu with Peanuts and Pickles 西夏王冰白 Xixia King Ice Wine 西夏王干红 Xixia King Dry Red 西夏王世纪 Xixia King Red Wine 西柚汁/蜜柚汁 (冷/热) Grapefruit Juice(Cold / Hot) 喜力 Heineken 喜字饼 Steamed Bun Stuffed with Jujube Paste 虾酱炒鸡蛋 Scrambled Egg with Shrimp Paste 虾酱小饼 Cake with Shrimp Paste 虾龙糊 Sautéed Shrimps in Lobster Sauce 虾米粉丝煲 Dried Shrimps and Vermicelli en Casserole 虾排乌冬面 Japanese Noodles with Prawns 虾片 Prawn Crackers 虾球清汤面 Noodle Soup with Shrimp Balls 虾仁炒饭 Fried Rice with Shrimps 虾仁焖豆腐 Shelled Shrimps Simmered with Tofu 虾仁跑蛋 Shrimp Omelet 虾仁汤面 Chicken Noodle Soup with Shrimps 虾肉云吞汤 Shrimp Wonton Soup 虾吐司 Shrimp Toast 虾圆玉子豆腐 Steamed Tofu and Shrimps 虾枣鱼丸豆腐煲 Stewed Seafood and Tofu en Casserole 虾仔烧海参 Braised Sea Cucumber with Shrimp Roe 虾籽炒豆腐 Stir-Fried Tofu with Shimp Roe 虾子大鸟参 Braised Jumbo Sea Cucumber with Shrimp Roe 夏布利-约瑟.杜华酒园 Josefh Drouhin Chablis Domaine de Vaudon 夏果澳带 Sautéed Scallops with Macadamia 夏果海鲜 Sautéed Seafood with Macadamia 夏日宾治 Summer Punch(OJPJ，Lemon Juice，Grenadine Mint's) 夏威夷可娜咖啡 Hawaiian Kona Coffee 夏威夷木瓜炖翅 Stewed Shark’s Fin with Hawaiian Papaya 仙山露（半干） Cinzano Bianco, France 仙山露（干） Cinzano Dry , France 仙山露（红） Cinzano Rosso, France 鲜菇炒牛肉 Sautéed Beef with Fresh Mushrooms 鲜果海鲜沙拉 Seafood Salad with Fresh Fruit 鲜果沙律虾 Prawn Salad with Fresh Fruits 鲜果香槟骨 Spare Ribs with Champagne and Fresh Fruit 鲜果玉带虾 Fried Scallops and Shrimps with Fresh Fruit 鲜椒牛柳 Sautéed Beef Filet with Bell Peppers 鲜菌鱼头汤 Fish Head Soup with Fresh Mushrooms 鲜蘑包公鸡 Braised Chicken with Fresh Mushrooms 鲜蘑炒蜜豆 Sautéed Mushrooms with Sweetened Kidney Beans 鲜蘑鸡肝 Chicken Liver Terrine with Morel 鲜蘑猪柳配米饭 Steamed Rice with Pork Slices and Mushrooms 鲜奶馒头 Steamed Bun with Milk 鲜奶煮蛋 Boiled Eggs with Fresh Milk 鲜人参炖土鸡 Braised Chicken with Ginseng 鲜肉云吞面 Noodles with Stuffed Noodle Soup with Pork Wonton 鲜水果配沙巴洋 Fruit with Sabayon 鲜豌豆炒河虾仁 Sautéed Shrimps with Fresh Beans 鲜虾春卷 Spring Rolls Stuffed with Shrimps 鲜虾烧麦仔 Shrimp Shaomai 鲜虾生肉包 Steamed Bun Stuffed with Shrimps and Pork 鲜虾西芹 Sautéed Shrimps with Celery 鲜虾小馄饨 Shrimp Wonton 鲜榨果汁 Fresh Juice 鲜榨青柠汁 Fresh Lemon Juice 鲜榨蔬菜汁 Fresh Vegetable Juice 咸菜大鳝煲 Stewed Eel with Preserved Vegetables en Casserole 咸菜虾仁 Sautéed Shelled Shrimps with Preserved Vegetable 咸蛋黄炒肉蟹 Sautéed Hardshell Crab with Salted Egg Yolk 咸蛋黄珍宝蟹 Sautéed Jumbo Crab with Salted Egg Yolk 咸蛋肉饼 Steamed Minced Pork with Salted Egg 咸点 Assorted Salty Chinese Pastry 咸冬瓜蛤蛎汤 Clam Soup with White Gourd 咸烧饼 Spiced Sesame Cake 咸鸭蛋 Salted Duck Egg 咸鱼鸡豆腐煲 Salted Fish, Chicken and Tofu en Casserole 咸鱼茄粒炒饭 Fried Rice with Salty Fish and Diced Eggplant 咸鱼蒸肉饼 Steamed Pork and Salted Fish Cutlet 现磨咖啡 Fresh Ground Coffee 乡村大丰收 Raw Vegetables Combination 乡村小豆腐 Sautéed Tofu with Vegetables 香扒春鸡 Grilled Spring Chicken 香槟王 Cuvee Dom Perignon 1996 Epernay 香草冰淇淋 Vanilla Ice Cream 香草布丁 Vanilla Pudding 香草卡布奇诺 Vanilla Cappuccino 香草奶昔 Vanilla Milkshake 香草蒜茸炒鲜蘑 Sautéed Fresh Mushrooms with Garlic and Vanilla 香草杏仁牛奶 Vanilla & Almonds Milk 香肠卷 Sausage Rolls 香橙炖官燕 Braised Bird's Nest in Orange Sauce 香橙搅滑冰 Orange Blended with Ice 香橙奶昔 Orange Milkshake 香吃茶树菇 Spicy Tea Tree Mushrooms 香椿豆腐 Tofu with Chinese Toon 香椿煎蛋 Fried Eggs with Chopped Chinese Toon Leaves 香椿鸭胗 Duck Gizzard with Chinese Toon 香葱白果虾 Sautéed Shrimps with Gingko and Scallion 香葱酥鱼 Crispy Crucian Carp in Scallion Oil 香脆贴饼子 Deep -Fried Corn Cake 香菇扒菜胆 Braised Vegetable with Black Mushrooms 香菇鸡肉包 Steamed Bun Stuffed with Chicken and Mushrooms Bun 香菇鸡丝面 Noodles with Shredded Chicken and Mushroom Noodles 香菇鸡丝粥 Porridge with Black Mushrooms and Shredded Chicken 香菇牛肉饭 Rice with Beef and Mushroom 香菇排骨饭 Rice with Spare Ribs and Black Mushrooms 香菇雪耳烩竹虾 Stewed Shrimps with Mushrooms and White Fungus 香菇油菜水饺 Jiaozi Stuffed with Mushroom and Cabbage 香滑鲈鱼球 Sautéed Perch Balls 香滑芋茸包 Steamed Taro Bun 香煎奥斯卡仔牛排 Pan-Fried Veal Steak Oscar in Hollandaise Sauce 香煎菜肉锅贴 Guotie Stuffed with Vegetable and Pork 香煎鹅肝 Pan-Fried Goose Liver 香煎腐皮卷 Pan-Fried Tofu Skin Rolls Stuffed with Shrimps 香煎黄板刁 Pan-Fried Catfish 香煎黄金糕 Pan-Fried Sponge Cake 香煎韭菜饺 Pan-Fried Leek Jiaozi 香煎萝卜糕 Pan-Fried Turnip Patties with Bacon 香煎纽西兰牛仔骨 Pan-Fried New Zealand Calf Chop 香煎咸鱼 Pan-Fried Salted Fish 香煎银鳕鱼 Pan-Fried Codfish in Soya Sauce 香酱爆鸭丝 Sautéed Shredded Duck in Soy Sauce 香蕉冰茶 Iced Banana Tea 香蕉冰美式 Iced Banana Americano 香蕉咖啡拿铁 Banana Latté 香蕉柳橙搅滑冰 Banana and Orange Blended with Ice 香蕉摩卡咖啡 Banana Mocha 香蕉牛乳汁 Banana Milk 香辣炒板鸭 Sautéed Salted Duck with Hot Spicy Sauce 香辣脆鳝 Deep-Fried Eel in Hot Spicy Sauce 香辣肚块 Stir-Fried Pork Tripe Slices with Chili 香辣芙蓉鱼 Spicy Fish Filets with Egg White 香辣手撕茄子 Eggplant with Chili Oil 香辣虾 Fried Shrimps in Hot Spicy Sauce 香辣蟹 Sautéed Crab in Hot Spicy Sauce 香辣猪扒 Grilled Pork with Spicy Sauce 香蜜橙花骨 Sautéed Spare Ribs in Orange Sauce 香浓牛尾汤 Oxtail Soup 香茜带子饺 Jiaozi Stuffed with Scallop, Prawn and Coriander 香茜鱼片汤 Fish Filet and Coriander Soup 香芹茶干 Sautéed Dried Tofu with Parsley 香烧深海鱼头 Braised Fish Head 香烧鱿鱼 Braised Squid 香酥鸡王 Crispy Chicken 香酥韭菜盒 Crispy Shrimp Dumplings with Leek 香酥麻饼 Sesame Pancake 香酥脱骨鸭 Crispy Boneless Duck 香酥鸭荷叶夹 Deep-Fried Duck in Lotus Leaf 香荽鸭翼 Stir-Fried Duck Wings with Coriander 香熏鸭腰 Frangrant Smoked Duck Kernel 香油苦瓜 Marinated Bitter Melon with Sesame Oil 香油蟮糊 Braised Shredded Eel with Sesame Oil 香芋黑椒炒牛柳条 Sautéed Beef with Black Pepper and Taro 香芋烩牛肉 Braised Beef with Taro 香芋枣排 Taro and Chinese Date Cake 香糟焗龙虾 Baked Lobster in Rice Wine Sauce 香糟溜鱼片 Sautéed Sliced Fish in Rice Wine Sauce 香糟鸭卷 Duck Rolls Marinated in Rice Wine 香炸西班牙鱿鱼圈 Deep-Fried Squid Rings 湘味回锅肉 Sautéed Pork with Pepper, Hunan Style 响螺烧梅花参 Braised Sea Whelks and Sea Cucumber 小炒脆骨 Sautéed Gristles 小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley 小炒腊牛肉 Sautéed Preserved Beef with Leek and Pepper 小糊涂仙 52度 Xiaohutuxian (52°) 小黄瓜蘸酱 Small Cucumber with Soybean Paste 小角楼 Xiaojiaolou 小酒鬼（250ml） Xiao Jiu Gui（250ml 38°） 小笼葱油花卷 Steamed Twisted Rolls with Scallion 小笼汤包 Steamed Bun Stuffed with Juicy Pork 小米金瓜粥 Millet Congee with Pumpkin 小米粥 Millet Congee 小笋烧牛肉 Braised Beef with Bamboo Shoots 小贴饼子 Baked Small Corn Cake 小鸭酥 Duckling-Shaped Crispy Puff 小鱼花生 Fried Silver Fish with Peanuts 小鱼苋菜 Boiled Amaranth with Silver Fish 蟹黄金钩翅 Shark’s Fin Soup with Crab Roe 蟹黄一品锅 Stewed Tofu with Crab Roe 蟹黄鱼翅羹 Stewed Shark’s Fin with Crab Roe 蟹黄珍珠羹 Crab Roe and Crab Meat Balls Soup 蟹肉豆腐羹 Tofu and Crab Meat Soup 蟹肉芙蓉蛋 Crab Meat with Egg White 蟹肉烩竹笙 Crab Meat in Bamboo Fungus Soup 蟹肉丝瓜 Sautéed Crab Meat with Sponge Gourd 蟹肉粟米羹 Sweet Corn Soup with Crab Meat 蟹汤红焖狮子头 Steamed Pork Ball with Crab Soup 蟹籽小笼包 Steamed Bun Stuffed with Pork and Crab Roe 新加坡司令 Singapore Sling 新奇士橙汁 Sunkist Orange Juice 新奇士柠檬汁 Sunkist Lemon Juice 新西兰奥特纳苏维翁白 Aotena Sauvignon Blanc, Nelson, NZ 信阳毛尖 Xinyang Maojian Tea (Green Tea) 星州炒米粉 Fried Rice Noodles, Singapore Style 杏片炸鱼条 Deep-Fried Fish Filet with Almonds 杏仁百花脆皮鸡 Crispy Chicken with Shrimp Paste and Almonds 杏仁炒南瓜 Sautéed Pumpkin with Almonds 杏仁豆腐 Almond Jelly 杏仁多纳圈 Almond Donuts 杏香橙花鸡脯 Sautéed Boneless Chicken with Almonds in Orange Dressing 杏香咖啡 Saronno Coffee 杏汁炖官燕 Double-Boiled Superior Bird's Nest with Almond Juice 杏汁芦荟木瓜 Papaya with Aloe and Almond Juice 匈牙利浓汤 Hungarian Goulash 锈钉 Rusty Nail 轩尼诗VSOP Hennessy VSOP 轩尼诗XO Hennessy XO 轩尼诗百乐廷 Hennessy Paradis 轩尼诗智选 Hennessy Choice 雪碧 Sprite 雪菜包 Steamed Bun Stuffed with Potherb Mustard 雪菜炒豆瓣 Sautéed Beans with Potherb Mustard 雪菜炒豆皮 Sautéed Tofu Skin with Potherb Mustard 雪菜炒肉丝 Sautéed Shredded Pork with Potherb Mustard 雪菜大汤黄鱼 Stewed Yellow Croaker with Bamboo Shoots and Potherb Mustard 雪菜墨鱼丝 Sautéed Shredded Cuttlefish with Potherb Mustard 雪菜肉丝汤面 Noodle Soup with Shredded Pork and Potherb Mustard 雪菜肉松拉面 Hand-Pulled Noodles with Minced Pork and Potherb Mustard 雪菜虾仁豆腐 Sautéed Tofu with Shrimp and Potherb Mustard 雪豆鸡 Sautéed Chicken with Snow Peas 雪豆马蹄 Snow Peas with Water Chestnuts 雪豆牛肉 Sautéed Beef with Snow Peas 雪豆虾 Sautéed Shrimps with Snow Peas 雪蛤海皇羹 Snow Clam and Scallop Soup 雪花啤酒 Snow Beer 雪梨炖百合 Snow Pear and Lily Bulbs Soup 雪梨官燕 Braised Bird's Nest with Snow Pear 雪利教堂 Mint Julep Mixed with Sprite 雪笋花枝片 Sautéed Sliced Squid with Bamboo Shoots 雪圆子 Snow Balls 血玛丽 Bloody Mary(Vodka，Tomato Juice) 熏鸡 Smoked Chicken 熏马哈鱼 Smoked Salmon 薰衣草茶 Lavender Tea 薰衣草咖啡拿铁 Lavender Latté 薰衣草卡布奇诺 Lavender Cappuccino 鸭黄焗南瓜 Braised Pumpkin with Salted Egg Yolk 鸭架汤 Roast Duck Bone Soup 鸭粒响铃 Fried Diced Duck 鸭茸奶油蘑菇汤 Minced Duck Meat Soup with Mushrooms and Butter 鸭丝春卷 Spring Rolls Stuffed with Shredded Duck 鸭丝火腿汤面 Noodle Soup with Shredded Duck and Ham 鸭丝上汤米粉 Rice Noodle Soup with Shredded Duck 鸭汤醋椒鱼 Vinegar-Flavored Braised Mandarin Fish in Duck Bone Soup 鸭油萝卜丝酥 Pan-Fried Turnip Cake with Duck Oil 鸭汁鲜凫乌龙 Braised Duck Meat with Sea Cucumber 牙买加咖啡 Jamaican Coffee 芽菜回锅肉 Sautéed Sliced Pork with Scallion and Bean Sprouts 芽菜扣肉 Braised Pork Slices with Bean Sprouts 亚美利加娜 Americano 亚式浓香鸡汤 Rich Asian Chicken Broth(with Shitake and Enoki Mushrooms and Chinese Wolfberry) 亚文邑 Armagnac 烟熏蜜汁肋排 Smoked Spare Ribs with Honey 腌三文鱼 Marinated Salmon 腌鲜砂锅 Shanghai Specialty Casserole 腌雪里蕻 Pickled Potherb Mustard 腌熏三文鱼 Smoked Salmon 芫爆鹌鹑脯 Sautéed Quail Breast with Coriander 芫爆肚丝 Sautéed Pork Tripe Slices with Coriander 芫爆鸡片 Sautéed Chicken Slices with Coriander 芫爆里脊丝 Sautéed Shredded Pork Filet with Coriander 芫爆散丹 Sautéed Ox Tripe with Coriander 芫爆鳝鱼片 Sautéed Eel Slices with Coriander 芫爆素鳝 Sautéed Black Mushrooms with Coriander 盐菜肚片汤 Pork Tripe Slices and Pickled Vegetable Soup 盐煎肉 Fried Pork Slices with Salted Pepper 盐焗鸡 Baked Chicken in Salt 盐烤荷叶鸭 Salt Baked Duck in Lotus Leaf 盐烤荷叶鸭 Salt-Baked Duck in Lotus Leaf 盐水鹅肉 Goose Slices in Salted Spicy Sauce 盐水虾肉 Poached Salted Shrimps Without Shell 盐水鸭肝 Duck Liver in Salted Spicy Sauce 盐酥生中虾 Baked Prawns with Salt 燕京啤酒 Yanjing Beer 燕京生啤 0.3升 Yanjing Draught (0.3L) 燕京无醇啤酒 Yanjing Alcohol-Free 燕京扎啤 Yanjing Draught 燕窝鸽蛋 Bird’s Nest with Pigeon Egg 羊肚菌爆虾球 Sautéed Shrimp Balls with Mushrooms 羊肉泡馍 Pita Bread Soaked in Lamb Soup 羊蝎子 Lamb Spine Hot Pot 阳春面 Plain Noodles 杨枝甘露 Chilled Mango Sago Cream with Pomelo 洋参炖甲鱼 Stewed Turtle with American Ginseng 洋葱包 Onion Loaf 洋葱牛柳丝 Sautéed Shredded Beef with Onion 洋葱煮鱼 Boiled Fish with Onion 腰豆西芹炒鱼松 Sautéed Minced Fish with Celery and Kidney Beans 腰果鸡丁 Sautéed Diced Chicken and Cashew Nuts 腰果牛肉粒 Sautéed Diced Beef with Cashew Nuts 腰果鲜虾仁 Sautéed Shelled Shrimps with Cashew Nuts 瑶柱灌汤饺 Jiaozi Stuffed with Juicy Scallop 瑶柱烩裙边 Braised Turtle Rim with Scallops 瑶柱鸡丝烩生翅 Braised Shark’s Fin with Shredded Chicken and Scallops 药味炖生中虾 Simmered Prawns with Medicinal Herbs 椰丝糯米糍 Glutinous Rice Balls Stuffed with Coconut and Sugar 椰香咖啡 Coconut Coffee 椰香奶茶 Coconut Milk Tea 椰汁 Coconut Juice 椰汁冰花炖官燕 Stewed Superior Bird's Nest with White Fungus and Coconut Milk 椰汁西米露 Sweet Sago Cream with Coconut Milk 椰子冰咖啡拿铁 Iced Coconut Latté 椰子摩卡咖啡 Coconut Mocha 野火鸡威士忌 Wild Turkey 野菌鹅肝 Pan-Fried Goose Liver with Wild Mushrooms 野菌烧豆腐 Braised Tofu with Mushrooms 野山红炒木耳 Sautéed Black Fungus with Red Pepper 野山椒牛肉丝 Sautéed Shredded Beef with Wild Pepper 野山珍鲈鱼 Perch with Mushrooms 野生菌烩乌鱼片 Braised Cuttle Fish with Mushrooms 一鸡三吃 A Chicken Prepared in Three Ways 一品乳(无糖) Yogurt Drink(Sugar-Free) 一品什锦汤面 Noodle Soup with Assorted Vegetables 一品蒜花鸡 Deep-Fried Chicken with Garlic 一品燕窝 Best Quality Bird's Nest Soup 伊利无糖酸奶 Yili Yoghurt (Sugar-Free) 依云矿泉水 Evian Spring Water 意大利桔茶 Italian Orange Tea 意大利咖啡 Italian Coffee 意大利米兰猪排 Pork Piccatta 意大利奶酪馄饨 Cheese Ravioli in Herbed Cream Sauce 意大利奶酪千层饼 Cheese Lasagna 意大利浓咖啡 Espresso 意大利泡沫咖啡 Cappuccino 意大利蔬菜汤 Minestrone Soup 意大利苏打 Italian Soda 意大利提拉米苏 Italian Tiramisu 殷豉炒蚵 Stir-Fried Mussels with Taiwan Black Bean Sauce 殷豉炒肉蟹 Sautéed Hardshell Crab in Taiwan Black Bean Sauce 殷豉炒珍宝蟹 Sautéed Jumbo Crab in Taiwan Black Bean Sauce 殷豉鱼片 Braised Fish Filets in Taiwan Black Bean Sauce 银丝卷 Steamed Rolls 银杏百合炒虾球 Sautéed Shrimp Balls with Lily Bulbs and Ginkgo 银杏炒百合 Sautéed Lily Bulbs with Gingko 银芽炒鲍丝 Sautéed Shredded Abalone with Bean Sprouts 银芽炒虾松 Sautéed Minced Shrimps with Bean Sprouts 银芽干炒牛河 Fried Rice Noodles with Beef and Bean Sprouts 银芽肉丝 Sautéed Shredded Pork with Bean Sprouts 银芽肉丝炒面 Fried Noodles with Shredded Pork and Bean Sprouts 英式水果蛋糕 English Fruit Cake 樱桃白兰地 Cherry Brandy 樱桃冰咖啡拿铁 Iced Cherry Latté 樱桃酒 Kirschwasser 樱桃咖啡拿铁 Cherry Latté 樱桃力娇 Maraschino 樱桃摩卡咖啡 Cherry Mocha 樱桃甜酒 Cherry Heering 樱桃汁煎鸭胸 Pan-Fried Duck Breast in Cherry Sauce 硬包 Hard Roll 油爆虾 Stir-Fried Shrimps 油豆腐粉丝汤 Tofu Puff with Vermicelli Soup 油煎蛋皮肉卷 Pan-Fried Egg Rolls 油酱毛蟹 Braised River Crab with Soy Paste 油浸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Marinated Sea Bass (Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout）in Oil 油浸娃娃菜 Baby Cabbage in Soy Sauce 油焖大虾 Braised Prawns 油面筋酿肉 Dried Wheat Gluten with Pork Stuffing 油泡石斑球 Fried Sea Bass Balls 油泡虾球 Crystal Prawn 油条 Youtiao（Deep-Fried Dough Sticks） 油盐水浸时蔬 Braised Seasonal Vegetable 油炸臭豆腐 Deep-Fried Fermented Tofu 鱼肚粟米羹 Fish Maw in Sweet Corn Soup 鱼腐扒菜胆 Braised Fish Curd with Shanghai Greens 鱼露白肉 Boiled Pork in Anchovy Sauce 鱼头砂锅 Stewed Fish Head in Pottery Pot 鱼香炒鳝丝 Yu-Shiang Shredded Eel (Sautéed with Spicy Garlic Sauce) 鱼香大虾肉 Yu-Shiang Prawn Meat (Sautéed with Spicy Garlic Sauce) 鱼香干贝 Yu-Shiang Scallops (Sautéed with Spicy Garlic Sauce) 鱼香鸡片 Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 鱼香芥兰 Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce) 鱼香里脊丝 Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 鱼香明虾球 Yu-Shiang Prawns (Sautéed with Spicy Garlic Sauce) 鱼香牛肝菌 Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce) 鱼香牛肉 Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce) 鱼香茄子 Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce) 鱼香茄子煲 Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce) 鱼香肉丝 Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 鱼香丝瓜煲 Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce) 鱼香碎米鸡 Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 鱼香虾 Yu-Shiang Shrimps (Sautéed with Spicy Garlic Sauce) 鱼腥草拌米线 Special Rice Noodles 鱼籽蟹肉烩燕窝 Braised Bird's Nest with Crab Meat and Fish Roe 玉带干贝酥 Fried Scallops with Crispy Taro Strips and Vegetables 玉带芦笋汤 Scallop and Asparagus Soup 玉米鸡浓汤 Sweet Corn and Chicken Soup 玉笋炒酸菜 Sautéed Pickled Cabbage with Bamboo Shoots 玉簪明虾球 Sautéed Prawns with Vegetables and Scallops 芋茸香酥鸭 Deep-Fried Boneless Duck with Taro Puree 芋丝炸春卷 Deep-Fried Taro Spring Rolls 芋头饼 Deep-Fried Taro Cake 芋头排骨汤 Spare Ribs with Taro Soup 芋头蒸排骨 Steamed Spare Ribs with Taro 芋香奶茶 Taro Milk Tea 元宵 Yuanxiao (Glutinous Rice Balls for Lantern Festival) 原罐小排翅 Shark’s Fin in Soup 原笼糯米蒸蟹 Steamed Crab with Gultinous Rice Served in Bamboo Steamer 云腿骨香炒鸽片 Fried Sliced Pigeon with Ham 云腿芥菜胆 Sautéed Chinese Broccoli with Ham 芸豆卷 French Bean Rolls 芸豆焖猪尾 Braised Pigtails with French Beans 杂碎 Lamb Chop Suey 糟蛋 Egg Preserved in Rice Wine 糟蛋烩鱼唇 Stewed Fish Lips and Eggs Preserved in Wine 糟烩虾仁 Braised Shelled Shrimps with Rice Wine Sauce 糟溜活桂鱼 Sautéed Mandarin Fish with Rice Wine Sauce, Live Style 糟溜三白 Sautéed Three White Slices (Chicken, Fish and Bamboo Shoots) with Rice Wine Sauce 糟溜鳕鱼 Sautéed Codfish Filets with Rice Wine Sauce 糟溜鸭三白 Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver 糟香鹅掌 Braised Goose Feet in Rice Wine Sauce 枣泥方圃 Steamed Small Square Dumplings Stuffed with Jujube Paste 枣生栗子鸡 Stewed Chicken with Jujubes, Peanuts and Chestnuts 炸八块鸡 Deep-Fried Chicken Chunks 炸炒脆鹿柳 Deep-Fried Crispy Deer Filets 炸凤尾虾 Deep-Fried Phoenix-Tailed Prawns 炸花生米 Fried Peanuts 炸鸡肫肝 Fried Chicken Gizzards 炸麻球 Deep-Fried Glutinous Rice Balls with Sesame 炸麻雀 Fried Sparrow 炸馒头 Deep-Fried Steamed Bun 炸南瓜饼 Deep-Fried Pumpkin Cake 炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls 炸烹虾球 Quick-Fried Prawn with Sauce 炸烹鲜贝 Quick-Fried Scallop with Sauce 炸圈饼 Doughnut 炸肉茄合 Deep-Fried Eggplant with Pork Stuffing 炸五丝筒全蝎 Deep-Fried Rolls with Five Shreds Filling and Scorpion 炸蟹角 Crab Rangoon 炸羊肉串 Deep-Fried Lamb Kebabs 炸云吞 Deep-Fried Wonton 炸猪排 Fried Spire Ribs 榨菜牛肉 Sautéed Beef with Pickled Vegetable 榨菜肉丝汤 Shredded Pork with Pickled Vegetable Soup 榨菜肉丝汤面 Noodle Soup with Preserved Vegetable and Shredded Pork 沾水牛肉 Boiled Beef 张裕解百纳干红葡萄酒 Changyu Cavernet 张裕香槟 Changyu Sparkling Cider 招牌羔蟹肉炒饭 Fried Rice with Crab Meat 珍宝炒带子 Sautéed Scallops with Cashew Nuts 珍菌滑炒肉 Sautéed Pork with Mushrooms 榛子咖啡拿铁 Hazelnut Latté 榛子卡布奇诺 Hazelnut Cappuccino 蒸肠粉 Steamed Rice Rolls 蒸饺 Steamed Jiaozi 蒸金钱片塘虱 Steamed Catfish 支竹羊肉煲 Lamb with Tofu Skin en Casserole 汁烧鸡肉 Stewed Chicken in Sauce 芝华士威士忌12年 Chivas Regal (12 Years) 芝华士威士忌18年 Chivas Regal (18 years) 芝麻叉烧酥 Roast BBQ Pork Pastry with Sesame 芝麻大饼 Pan-Fried Sesame Cake 芝麻豆腐 Sesame Tofu 芝麻鸡 Boiled Chicken with Sesame and Spicy Sauce 芝麻凉卷 Sesame Rolls 芝麻牛肉 Sautéed Beef with Sesame 芝麻芋条 Deep-Fried Taro Sticks with Sesame 芝麻炸多春鱼 Deep-Fried Shisamo with Sesame 芝士南瓜面 Noodles with Cheese and Pumpkin Noodles 纸包风味羊排 Fried Lamb Chops Wrapped in Paper 纸包鸡 Deep-Fried Chicken in Tin Foil 中式牛柳 Beef Filet with Tomato Sauce, Chinese Style 中式牛排 Beef Steak with Tomato Sauce, Chinese Style 种植园者宾治 Planter's Punch 周公三鲜浓汤面 Noodle Soup with Fish Maw, Abalone and Sea Cucumber 猪脚面线 Fried Rice Noodles with Pig Feet 猪肉白菜水饺 Jiaozi Stuffed with Pork and Chinese Cabbage 猪肉大葱水饺 Jiaozi Stuffed with Pork and Scallion 猪肉炖粉条 Braised Pork with Vermicelli 猪肉茴香水饺 Jiaozi Stuffed with Pork and Fennel 猪肉芹菜水饺 Jiaozi Stuffed with Pork and Celery 猪肉西葫芦水饺 Jiaozi Stuffed with Pork and Marrow 竹笙海皇羹 Bamboo Fungus and Seafood Soup 竹笙笋鸡丝翅 Shark’s Fin Soup with Shredded Chicken and Bamboo Fungus 竹荪炖菜汤 Bamboo Fungus Soup 竹荪银耳汤 Bamboo Fungus and White Fungus Soup 竹笋青豆 Bamboo Shoots and Green Beans 竹筒腊肉 Steamed Preserved Pork in Bamboo Tube 竹香鲫鱼 Fried Crucian Carp with Bamboo Flavor 煮鸡蛋 Boiled Egg 柱侯牛腩煲 Braised Beef Brisket en Casserole 孜然寸骨 Sautéed Spare Ribs with Cumin 孜然烤牛肉 Grilled Beef with Cumin 孜然辣汁焖牛腩 Braised Beef Brisket with Cumin 孜然羊肉 Fried Lamb with Cumin 滋补砂锅大虾 Boiled King Prawns en Casserole 粢饭糕 Glutinous Rice Roll 粢饭团 Glutinous Rice Balls 子姜鸡 Sautéed Chicken with Ginger Shoots 子姜牛肉 Sautéed Shreded Beef with Ginger Shoots 子姜肉 Sautéed Shredded Pork with Ginger Shoots 子姜虾 Sautéed Shrimps with Ginger Shoots 子姜鸭 Sautéed Duck with Ginger Shoots 子罗炒鸡片 Sautéed Sliced Chicken with Ginger and Pineapple 紫菜蛋花汤 Seaweed and Egg Soup 紫菜虾卷 Seaweed Rolls Stuffed with Shrimp 紫苏煎酿尖椒 Sautéed Cuttlefish with Green Pepper 总统特选南澳莎当妮干白 President's Selection Chardonnay Dry White 总统特选南澳设拉子干红 President's Selection Shiraz Dry Red 粽香糯米翅 Steamed Chicken Wings with Glutinous Rice in Leaves 走油蹄膀 Braised Pig's Knuckle in Brown Sauce 醉鸡 Liquor-Soaked Chicken 醉蟹 Liquor-Soaked Crabs 鳟鱼刺身 Sliced Raw Bulltrout 左口鱼（豉汁蒸，清蒸，红烧） Halibut (Steamed with Black Bean Sauce/ Steamed / Braised in Brawn Sauce) 左宗豆腐 General Tsuo’s Tofu 北京旅游局菜单翻译讨论稿（中）烙饼 Flapjack 雷博司金色龙舌兰 Pepe Lopez Premiun Gold, Mexico 雷司令（龙徽，中国） Dragon Seal Riesling 冷鲜奶 Cold Milk 里昂那土豆 Lyonnaise Potato 里奥哈梦迪娅-马奎斯.卡西洛酒园 Marques de Caceres Rioja Vendimia 立顿红茶 Lipton Black Tea 利达民酒园—精选设拉子/卡本妮 Lindemanns Premier Selection Shiraz/Cabernet 荔茸鹅肝卷 Deep-Fried Goose Liver Roll with Taro 荔枝炒牛肉 Sautéed Beef with Litchi 栗子扒白菜 Braised Chinese Cabbage with Chestnuts 莲藕辣香鸡球 Sautéed Spicy Chicken Balls with Lotus Roots 莲蓉酥 Lotus Seed Puff Pastry 莲子百合红豆沙 Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 莲子红豆沙 Sweetened Red Bean Paste and Lotus Seeds 莲子鸭羹 Duck and Louts Seed Soup 凉拌花螺 Cold Sea Whelks with Dressing 凉拌黄瓜 Cucumber in Sauce 凉拌金针菇 Golden Mushrooms and Mixed Vegetables 凉拌苦瓜 Bitter Melon in Sauce 凉拌西芹云耳 Celery with White Fungus 凉瓜炒牛肉 Sautéed Beef with Bitter Melon 凉瓜排骨煲 Braised Pork Ribs with Bitter Melon 凉面 Cold Noodles with Sesame Sauce 两吃干炸丸子 Deep-Fried Meat Balls with Choice of Sauces 两虾豆腐 Braised Tofu with Shrimps and Shrimp Roe 辽参扣鹅掌 Braised Goose Feet with Sea Cucumber 琳泽蛋糕 Linzer Cake 灵芝金银鸭血羹 Duck Blood, Mushrooms and Tofu Soup 溜肚块 Quick-Fried Pork Tripe Slices 溜丸子 Sautéed Fried Meat Balls with Brown Sauce 熘糊蛋 Scrambled Egg 榴莲酥 Crispy Durian Cake 龙凤羹 Minced Chicken with Fish Soup 龙凤琵琶豆腐 Steamed Tofu with Egg, Chicken and Shrimp 龙凤汤 Chicken and Crusian Carp Soup 龙徽赤霞珠 Dragon Seal Cabernet Sauvignon Red Wine 龙徽干白 Dragon Seal Dry White 龙徽干白葡萄酒 Dragon Seal Dry White 龙徽干红葡萄酒 Dragon Seal Dry Red 龙徽怀来珍藏 Dragon Seal Huailai Reserve 龙徽怀来珍藏干红葡萄酒 Dragon Seal Huailai Dry Red Reserve 龙徽汽酒 Dragon Seal Sparkling Wine 龙徽莎当妮 Dragon Seal Chardonnay White Wine 龙徽庄园 Dragon Seal Cru de Red Wine 龙徽庄园干红葡萄酒 Dragon Seal Cru de Dry Red 龙津 Long John 龙井金元鲍 Braised Abalone with Longjing Tea 龙舌兰烈酒 Tequila Sauza 龙舌兰日出 Tequila Sunrise 龙虾浓汤 Lobster Soup 龙须扒菜心 Sautéed Shanghai Greens with Asparagus 龙须蟹枣 Fried Crab Meat 龙眼风味肠 Sausage Stuffed with Salty Egg 笼仔剁椒牛蛙 Steamed Bullfrog with Chili Pepper 露露 Lulu Almond Juice 卢比刚-美蕾酒园 Meerlust Rubicon 芦笋鸡片 Sautéed Chicken Slices with Green Asparagus 芦笋牛柳 Stir-Fried Beef Filet with Green Asparagus 泸州老窖 38度 Luzhou Lao Jiao（38°） 泸州老窖 52度 Luzhou Lao Jiao（52°） 鲈鱼（清蒸，红烧,锅仔泡椒煮） Perch (Steamed/Braised/ Stewed with Marinated Chili) 卤蛋 Marinated Egg 卤牛腩 Marinated Beef Brisket in Spiced Sauce 卤肉饭 Steamed Rice with Red-Cooked Pork 卤水大肠 Marinated Pork Intestines 卤水豆腐 Marinated Tofu 卤水鹅头 Marinated Goose Heads 卤水鹅翼 Marinated Goose Wings 卤水鹅掌 Marinated Goose Feet 卤水鹅胗 Marinated Goose Gizzard 卤水鸡蛋 Marinated Eggs 卤水金钱肚 Marinated Pork Tripe 卤水牛腱 Marinated Beef Shank 卤水牛舌 Marinated Ox Tongue 卤水拼盘 Marinated Meat Combination 卤水鸭膀 Marinated Duck Wings 卤水鸭肉 Marinated Duck Meat 卤水鸭舌 Marinated Duck Tongue 卤酥羊腿 Pot-Stewed Lamb Leg 卤鸭冷切 Spicy Marinated Duck 卤猪舌 Marinated Pig Tongue 鲁芬诺酒园—都盖基尼蒂经典 Ruffino Chianti Classico Reserva 鹿茸养生翅 Shark’s Fin Soup with Deer Antler 路易亚都世家酒园—勃根蒂黑皮诺 Louis Jadot Bourgogne Rouge Piont Noir 鹭香焗生中虾 Baked Prawns with Mixed Flavor 驴打滚 Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour) 绿薄荷橙汁 Peppermint Orange 绿茶 Green Tea 绿茶冰淇淋 Green Tea Ice Cream 绿茶布丁 Green Tea Pudding 绿茶奶酪蛋糕 Green Tea Cheese Cake 绿豆粥 Congee with Mung Bean Congee 绿毛峰 Lvmaofeng Tea 绿牌伏特加 Moskovskaya Vodka 绿色野菌汤 Mushroom Soup 罗伯特蒙大菲酒园—木桥莎当妮 Robert Mondavi Woodbridge Chardonnay 罗伯特蒙大菲酒园—木桥苏维翁 Robert Mondavi Woodbridge Cabernet Sauvignon 罗布·罗伊 Rob Roy 罗定豆豉鸡 Braised Chicken in Black Bean Sauce 罗汉扒大鸭 Braised Duck with Mixed Vegetables 罗汉肚 Pork Tripe Stuffed with Meat 罗汉腐皮卷 Tofu Rolls 罗纳谷红-迈克尔.夏菩提尔酒园 M.Chapoutier"Belleruche"Coles Du Rhone 罗宋汤/苏伯汤 Russian Soup 罗西尼牛柳配钵酒汁 Beef Tenderloin and Goose Liver with Truffle in Port Wine Sauce 萝包 Pan-Fried Turnip Bun 萝卜煲排骨汤 Pork Ribs and Turnip Soup 萝卜干炒腊肉 Sautéed Preserved Pork with Dried Turnip 萝卜干腊肉 Sautéed Preserved Pork with Dried Radish 萝卜干毛豆 Dried Radish with Green Soybean 萝卜苗 Turnip Sprouts 萝卜丝鲫鱼 Crucian Carp Soup with Shredded Turnips 萝卜丝酥饼 Pan-Fried Turnip Cake 萝酥饼 Turnip Puff 螺丝刀 Screwdriver 洛林乳蛋饼 Quiche Lorraine 麻酱花卷 Steamed Twisted Rolls with Sesame Paste 麻酱笋条 Shredded Lettuce with Sesame Paste 麻酱糖饼 Sweet Cake with Sesame Paste 麻辣肚丝 Shredded Pig Tripe in Chili Sauce 麻辣鸡 Chicken with Chili and Sichuan Pepper 麻辣鹿筋 Braised Spicy Deer Tendon 麻辣牛肚 Spicy Ox Tripe 麻辣牛筋 Spicy Beef Tendon 麻辣响螺片 Hot and Spicy Sliced Sea Whelks 麻辣玉兔腿 Sautéed Rabbit with Hot Spicy Sauce 麻婆豆腐 Mapo Tofu (Stir-Fried Tofu in Hot Sauce) 麻婆龙虾仔 Mapo Baby Lobster（Braised in Chili Sauce） 麻薯 Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste 麻团 Fried Glutinous Rice Balls with Sesame 马爹利VSOP Martell VSOP 马爹利XO Martell XO 马鲛鱼 Pan-Fried Mackerel 马孔顿白-约瑟.杜华酒园 Josefh Drouhin Macon Villages Blanc A O C 马拉盏炒鱿鱼 Sautéed Squid with Shrimp Paste 马利宾菠萝汁 Malibu Pineapple 马蹄西米花生糊 Cream Soup of Peanut with Water Chestnuts 马蹄鲜虾肠粉 Steamed Rice Rolls with Shrimp and Water Chestnuts 马天尼（白） Martini Bianco, Italy 马天尼（干） Martini Dry, Italy 马天尼（甜） Martini Rosso, Italy 马西酒园—威尼斯红 Masi Modello 玛格丽特河苏维翁/梅洛-艾文泰德酒园 Evans and Tate Margaret River Cabernet/Merlot 玛利布椰子甜酒 Malibu 玛瑞伯格特级色拉子 Marienberg Reserve Shiraz 蚂蚁上树 Sautéed Vermicelli with Spicy Minced Pork 麦高伦麦威十二年威士忌 Macallan Highland (12 years) 麦克尔夏菩提尔酒园—罗纳古红 M.Chapoutier "Belleruche" Cotes du Rhone 曼巴咖啡 Special Coffee (Mandeling and Brazilian Coffee) 曼哈顿 Manhattan 曼特林咖啡 Brazilian Coffee 芒果冰茶 Iced Mango Tea 芒果冰咖啡拿铁 Iced Mango Latté 芒果冰美式咖啡 Iced Mango Americano 芒果布丁 Mango Pudding 芒果摩卡咖啡 Mango Mocha 芒果木司蛋糕 Mango Mousse Cake 芒果牛奶搅滑冰 Mango and Milk Blended with Ice 毛家红烧肉 Braised Pork，Mao’s Family Style 毛尖茶 Maojian Tea (Green Tea) 茅台 38度 Moutai (500ml 38°) 茅台 53度 Moutai (500ml 53°) 茅台(三十年) Moutai (30 years） 茅台(十五年) Moutai (15 years) 玫瑰夫人咖啡 Rose Lady Coffee 梅菜扣肉煲 Steamed Pork with Preserved Vegetable en Casserole 梅罗特-泥屋酒园 Mud House Merlot 梅洛干红（奔富，澳大利亚） Merlot Penfolds "Rawson's Retreat" 梅樱海鲜香炒面 Fried Noodles with Seafood 梅樱小炒皇 Sautéed Squid with Shredded Pork and Leek 梅子红茶 Greengage Black Tea 美国红腰豆扣鲍片 Braised Sliced Abalone with American Kidney Beans 美极葱香鸡脆骨 Sautéed Chicken Gristle with Scallion in Maggi Sauce 美极酱肉虾饭 Rice with Shrimps in Maggie Sauce 美极掌中宝 Sautéed Chicken Feet in Maggi Sauce 美式咖啡 Café Americano 美式奶酪蛋糕 American Cheese Cake 美式热狗 American Hot Dog 美态 Mai Tai 美味多菌汤 Chef’s Special Mushroom Soup 美味牛筋 Beef Tendon 蒙古牛肉 Sautéed Mongolian Beef 蒙古手抓肉 Mongolian Boiled Lamb 蒙古王 44度 Mongolian King（ 44°） 蒙奈特（博艮地，法国） Puligny Montrachet Bouchard Pere et Fils, Burgundy, France 蒙牛酸奶 Mengniu Yoghurt 蒙太拿苏维翁布朗克 Montana, Sauvignon Blanc 米醋海蜇 Jellyfish in Vinegar 米饭 Steamed Rice 米粉扣肉 Steamed Sliced Pork Belly with Rice Flour 米粉牛肉 Steamed Beef with Rice Flour 米粉排骨 Steamed Spare Ribs with Rice Flour 米粉肉 Steamed Pork with Rice Flour 米酱炒蛏肉 Sautéed Fresh Clam with Seasoning Sauce 米汤豆苗 Sautéed Pea Sprouts in Rice Soup 秘制鸭胸配黑菌炒土豆 Pan-Fried Duck Breast with Sautéed Potatoes and Truffles 蜜豆百合炒鱼菘 Sautéed Fish Floss with Sweetened Beans and Lily Bulbs 蜜糖龟苓膏 Guiling Jelly (Chinese Herbal Jelly) Served with Honey 蜜糖子姜鸡 Honey-Stewed Chicken with Ginger Shoots 蜜桃冰茶 Iced Peach Tea 蜜桃冰咖啡拿铁 Iced Peach Latté 蜜桃冰美式咖啡 Iced Peach Americano 蜜桃果茶 Peach Juice 蜜桃咖啡拿铁 Peach Latté 蜜桃水晶丸 Deep-Fried Shrimp Balls in Peach Sauce 蜜汁叉烧 Honey-Stewed BBQ Pork 蜜汁叉烧包 Steamed Honey BBQ Pork Bun 蜜汁叉烧酥 Honey BBQ Pork Puff 蜜汁火方 Braised Ham in Honey Sauce 蜜汁烧小肉排 Stewed Spare Ribs in Honey Sauce 蜜汁鸭胸 Pan-Fried Duck Breast with Honey Sauce 蜜汁烟熏鸭肉卷 Smoked Duck Rolls with Honey Sauce 蜜汁蒸鲈鱼 Steamed Perch Filet in Honey Sauce 面筋百叶 Fried Wheat Gluten Puff and Tofu Skin 面鱼儿烧鸭 Roast Duck with Fish-Like Dough 明炉烧鸭 Roast Duck 明虾荔枝沙拉 Shrimps and Litchi Salad 酩悦玫瑰香槟 Moet Et Chandon Rose Brut Imperial 酩悦香槟 Moet Et Chandon Brut Imperial 摩根船长（白） Captain Morgan Rum White 摩根船长(黑) Captain Morgan Rum Dark 蘑菇鸡肉酥盒 Chicken Fricassee Vol-au-vent 蘑菇面 Noodles with Mushroom Noodles 蘑菇牛肉乳蛋派 Beef and Mushroom Pie 魔芋烧鸭 Braised Duck with Shredded Konjak 茉莉大白毫 Jasmine Silver Needle Tea 茉莉花茶 Jasmine Tea 墨西哥Sauza金色龙舌兰 Sauza Extra Tequila Gold, Mexico 墨西哥Sauza银色龙舌兰 Sauza Tequila Blanco, Mexico 墨西哥冰咖啡 Iced Mexican Coffee 墨西哥辣味牛肉汤 Mexican Chili Beef Soup 墨西哥日落咖啡 Mexico Ice Coffee 牡丹绣球 Peony Jasmine Tea 牡丹珠圆鸡 Chicken and Crab Roe with Shrimp Balls 木耳炒山药 Sautéed Chinese Yam with Black Fungus 木耳过油肉 Fried Boiled Pork with Black Fungus 木耳肉片 Sautéed Sliced Pork with Black Fungus 木瓜炖百合 Stewed Papaya with Lily Bulbs 木瓜炖翅 Shark’s Fin Soup with Papaya 木瓜炖官燕 Braised Bird's Nest with Papaya 木瓜海虎翅 Supreme Shark’s Fin Soup with Papaya 木瓜奶汁 Papaya Milk Juice 木瓜牛奶蛋黄汁 Papaya Milk with Egg Yolk 木瓜牛奶搅滑冰 Papaya and Milk Blended with Ice 木瓜腰豆煮海参 Braised Sea Cucumber with Kidney Beans and Papaya 木瓜鱼翅 Shark’s Fin with Papaya 木马酒园—红带香槟 Mumm Cordon Rouge Brut 木桥苏维翁-罗伯特.蒙大菲酒园 Robert Mondavi Woodbrige Cabernet Sauvignon 木须肉 Sautéed Sliced Pork, Eggs and Black Fungus 牧歌白-牧歌酒园 Muga"fermentado en barrica"White 拿破仑VSOP Courvoisier VSOP, France 拿破仑XO Courvoisier XO, France 拿铁咖啡 Café Latté (Coffee Latte) 拿铁香草 Vanilla Bean Latté 奶皇糯米糍 Glutinous Rice Balls Suffed with Cream Custard 奶黄包 Steamed Creamy Custard Bun 奶酪火腿鸡排 Chicken Cordon Bleu 奶酪瓤蟹盖 Crab Shells Stuffed with Cheese 奶酪汁龙虾 Gratinated Lobster in Mornay Sauce 奶香粟米片片饼 Golden Corn Pancake 奶油胡萝卜汤 Cream of Carrot Soup 奶油焗龙虾 Baked Lobster with Fresh Cream 奶油芦笋汤 Cream of Asparagus Soup 奶油蘑菇汤 Cream of Mushroom Soup 奶油石头焗生中虾 Baked Prawns in Stones with Fresh Cream 南瓜酪 Pumpkin Pastry 南瓜酥 Pumpkin Puff 南瓜团子 Pumpkin Dumplings 南瓜香芋蒸排骨 Steamed Spare Ribs with Pumpkin and Taro 南瓜芋头煲 Stewed Taro with Pumpkin en Casserole 南瓜粥 Pumpkin Porridge 南乳粗斋煲 Braised Assorted Vegetables with Marinated Tofu 南乳碎炸鸡 Fried Chicken Cubes with Preserved Tofu 楠格拉莎当妮-艾文泰德酒园 Evans and Tate Gnangara Unwooded Chardonnay 尼斯沙拉 Salad Nicoise 鲶鱼烧茄子 Braised Cat Fish with Eggplant 酿黄瓜条 Pickled Cucumber Strips 柠檬冰淇淋苏打 Lemon Ice Cream Soda 柠檬鸡 Sautéed Chicken with Lemon 柠檬搅滑冰 Lemon Blended with Ice 柠檬牛肉 Sautéed Beef with Lemon 柠檬虾球 Sautéed Prawn with Lemon 牛肝菌红烧豆腐 Braised Tofu with Boletus 牛角包 Croissant 牛栏山经典二锅头(500毫升52度) Niulanshan Jingdian Erguotou (500ml 52°) 牛里脊扒配黑椒少司 Grilled Beef Tenderloin with Black Pepper Sauce 牛奶巧克力多纳圈 Milk Chocolate Donuts 牛奶雪泡 Milk Snow 牛腩煲 Braised Beef Brisket en Casserole 牛腩面 Soup Noodles with Sirloin 牛肉串 Beef Kebabs 牛肉炖土豆 Braised Beef with Potatoes 牛肉盖饭 Rice with Beef 牛肉锅贴 Guotie Stuffed with Beef 牛肉汉堡包 Beef Burger 牛肉拉面 Hand-Pulled Noodles with Beef 牛肉清汤 Beef Consommé 牛肉烧麦 Beef Shaomai (Steamed Dumplings Stuffed with Beef) 牛肉粥 Minced Beef Congee 牛油梨冻汤 Chilled Avocado Soup 农夫包 Farmer’s Bread 浓缩冰咖啡 Iced Espresso 浓缩咖啡康保蓝 Espresso Con Panna 浓缩咖啡玛奇朵 Espresso Macchiato 浓汤鸡煲翅（供3－5人用） Braised Shark’s Fin in Chicken Broth (Serves 3 to 5 Persons) 浓汤鸡火翅 Shark’s Fin in Chicken Soup 浓汤金华四宝蔬 Braised Four Kinds of Vegetables in Broth 浓汤裙边 Turtle Rim Soup 浓汤沙锅三鲜 Soup of Sea Cucumber, Shrimps and Ham 浓汤四宝 Seafood Soup 浓汤娃娃菜 Stewed Baby Cabbage in Broth 浓汤鱼唇 Fish Lips Soup 浓汤鱼肚羮 Fish Maw Soup 浓汤鱼肚烩散翅 Fish Maw with Shark’s Fin Soup 浓汤鱼片汤 Fish Filets Soup 浓汁鲍丝翅 Braised Shark’s Fin and Abalone in Soup 浓汁木瓜鱼肚 Fish Maw and Diced Papaya Soup 浓汁三鲜 Three Delicacies Soup 浓汁三鲜鱼翅 Three Delicacies and Shark’s Fin Soup 浓汁四宝鱼翅 Four Delicacies and Shark’s Fin Soup 浓汁鱼唇 Fish Lips Soup 浓汁鱼肚 Braised Fish Maw with Chicken Broth 努依村-约瑟.杜华 Joseph Drouhin Cote De Nuits Villages A O C 女儿红12年 Nu'er Hong (12 Years) 女儿红18年 Nu'er Hong (18 Years) 诺顿酒园—梅洛 Norton Merlot 糯米卷 Glutinous Rice Rolls 排骨拉面 Hand-Pulled Noodles with Spare Ribs 排骨面 Soup Noodles with Spare Ribs 潘诺(茴香酒） Pernod 刨冰（红豆、绿豆、芋头、情人果、草莓、百香果、巧克力、乌梅、蓝莓、芒果、花生、凤梨） Water-Ice（with red bean/ green bean/ taro/green mango/strawberry/passion fruit/chocolate/black plum/blueberry/mango/peanut/pineapple） 泡菜炒饭 Fried Rice with Pickled Vegetables 泡菜什锦 Assorted Pickles 泡菜鱼翅羹 Shark’s Fin Soup with Pickles 泡椒凤爪 Chicken Feet with Pickled Peppers 泡椒甲鱼 Turtle with Pickled Peppers 泡椒牛蛙 Sautéed Bullfrog with Pickled Peppers 泡椒鸭丝 Shredded Duck with Pickled Peppers 泡萝卜炒肉丝 Sautéed Pork Slices with Pickled Turnip 皮蛋豆腐 Tofu with Preserved Eggs 皮蛋瘦肉粥 Minced Pork Congee with Preserved Egg 枇杷果 Loquat-Shaped Cake 啤酒鸡 Stewed Chicken in Beer 漂浮冰咖啡 Iced Coffee Float 飘仙1号 Pimm’s No.1 飘香手撕鸡 Poached Sliced Chicken 苹果白兰地 Calvados 苹果醋 Apple Cider Vinegar 苹果咖喱鸡 Curry Chicken with Apple 苹果派 Apple Pie 苹果椰奶搅滑冰 Apple, Coconut and Milk Blended with Ice 苹果汁 Apple Juice 菩裴拉苏维翁 Edwards Pupilla Cabernet Sauvignon 葡萄汁 Grape Juice 蒲烧鳗鱼饭 Rice with Roasted Eel 普洱 Pu 'er Tea 祁门红茶 Keemun Black Tea 奇异果冰茶 Iced Kiwi Tea 奇异果炒花枝 Sautéed Sliced Squid with Kiwi Fruit 麒麟鸡 Steamed Sliced Chicken with Mushrooms and Vegetables 汽锅虫草炖老鸭 Steam Pot Duck with Aweto 汽锅鸡翅 Steam Pot Chicken Wings 荠菜鸡片 Sautéed Sliced Chicken with Shepherd's Purse 千层酥烤鲜贝 Quick-Baked Scallop Mille Feuille（Roast Pepper Sauce and Basil Oil Infusion） 牵手果蔬汁（胡萝卜橙汁） Together Vegetable and Fruit Juice (Carrot and Orange) 牵手南瓜汁 Together Pumpkin Juice 牵手无糖妙士奶 Together (Sugar-Free) Milk 炝黄瓜 Spicy Cucumbers 巧拌海茸 Mixed Seaweed 巧克力冰咖啡 Iced Chocolate Coffee 巧克力冰淇淋 Chocolate Ice Cream 巧克力咖啡 Chocolate Coffee 巧克力木司 Chocolate Mousse 巧克力奶 Hot Chocolate Milk 巧克力奶茶 Chocolate Milk Tea 巧克力奶昔 Chocolate Milkshake 巧克力曲奇 Chocolate Cookies 巧克力松饼 Chocolate Muffins 巧克力榛子蛋糕 Chocolate Hazelnut Cake 茄丁肉酱手擀面 Handmade Noodles with Minced Pork and Diced Eggplant 茄汁泥肠饭 Rice Served with Fried Sausage and Tomato Sauce 茄汁虾仁 Sautéed Shrimps with Tomato Sauce 茄汁鸭块汤 Duck Soup with Tomato Sauce 茄汁鱼片 Fish Filets with Tomato Sauce 茄子肉丁打卤面 Eggplant Noodles with Diced Pork 芹菜炒香干 Sautéed Celery with Dried Tofu Slices 芹菜肉丝 Sautéed Shredded Pork with Celery 芹香木耳 Sautéed Black Fungus with Celery 青瓷五年 Qingci Huadiao(5 Years) Medium Sweet 青瓷珍品二锅头 Qingci Zhengpin Erguotou（500ml 46°） 青岛啤酒 Tsing Tao Beer 青岛扎啤/青岛生啤 Tsing Tao Draught 青豆牛肉粒 Sautéed Diced Beef with Green Beans 青瓜鸡丁 Sautéed Diced Chicken with Cucumber 青瓜肉松煮鱼肚 Boiled Fish Maw with Minced Pork 青椒牛肉 Sautéed Beef with Pepper and Onions 青椒牛肉蛋炒饭 Fried Rice with Egg, Beef and Green Pepper 青椒肉丝 Sautéed Shredded Pork with Green Pepper 青椒鸭肠 Stir-Fried Duck Intestines with Green Pepper 青椒汁牛柳 Beef Tenderloin with Green Peppercorn Sauce 青柠汁 Lemon Juice 青蒜豆油烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Braised Sea Bass(Mandarin/Flatfish / Perch/ Sea Bream/ Bulltrout)with Green Garlic 青豌豆肉丁 Sautéed Diced Pork with Green Peas 青叶炒饭 Fried Rice with Pork and Vegetables 青叶豆腐 Steamed Tofu with Green Vegetable 青元烩鲜虾 Braised Prawns with Peas 清炒/蒜茸各式时蔬 Sautéed Seasonal Vegetable with/without Garlic 清炒/蒜茸西兰花 Sautéed Broccoli with/without Garlic 清炒鲍贝 Sautéed Abalone and Scallop 清炒贝仁 Sautéed Scallops 清炒菠菜 Sautéed Spinach 清炒大龙虾 Sautéed Lobster 清炒豆尖 Sautéed Bean Sprouts 清炒荷兰豆 Sautéed Snow Peas 清炒红菜苔 Sautéed Chinese Kale 清炒芥兰 Sautéed Chinese Broccoli 清炒鳝糊 Sautéed Mashed Eel 清炒水晶河虾仁 Sautéed Shelled River Shrimps 清炒丝瓜 Sautéed Sponge Gourd 清炒虾仁 Sautéed Shelled Shrimp 清蛋牛肉 Fried Beef with Scrambled Eggs 清炖甲鱼汤 Stewed Turtle in Broth 清炖羊肉 Double Boiled Lamb Soup 清煎西红柿 Pan-Fried Tomato 清汤干贝鲜蘑 Consommé of Dried Scallops and Mushrooms 清汤牛肉河粉 Rice Noodles Soup with Beef 清汤牛丸腩 Consommé of Beef Balls 清汤三鲜 Three Delicacies Soup 清汤四宝 Four Delicacies Soup 清汤蟹肉 Crab Meat in Broth 清汤鸭舌羊肚菌 Duck Tongue and Morel Soup 清汤鸭四宝 Soup of Four–Delicacies of Duck 清汤竹荪海参 Braised Bamboo Fungus and Sea Cucumbers 清香黄金糕 Fried Sponge Cake 清香苦菊 Chrysanthemum with Sauce 清心斋肠粉 Steamed Rice Rolls with Vegetables 清炸里脊 Deep-Fried Pork Filet 清蒸白鳝 Steamed Eel 清蒸大闸蟹 Steamed Dazha Crabs 清蒸桂鱼 Steamed Mandarin Fish 清蒸火腿鸡片 Steamed Sliced Chicken with Ham 清蒸甲鱼 Steamed Turtle 清蒸龙利 Steamed Flounder 清蒸全鸡 Steamed Whole Chicken 清蒸全鸭 Steamed Whole Duck 清蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Steamed Sea Bass(Mandarin/ Flatfish/ Perch/ Sea Bream/ Bulltrout) 清蒸石斑鱼 Steamed Sea Bass 清蒸蒜蓉带子 Steamed Scallop with Chopped Garlic 清蒸童子鸡 Steamed Spring Chicken 清蒸武昌鱼 Steamed Wuchang Fish 清蒸熏鱼 Steamed Smoked Haddock 清蒸闸蟹 Steamed River Crab 清蒸猪脑 Steamed Pig Brains 屈臣氏矿泉水 Watson's Spring Water 全家福 Stewed Assorted Delicacies 全聚德烤鸭 Quanjude Roast Duck 全麦包 Whole Wheat Bread 雀巢健怡矿泉水 La Vie Promium Spring Water 雀巢矿泉水 La Vie Spring Water 雀巢鸭宝 Sautéed Diced Duck Meat in Potato Basket 瓤馅猪肉卷配黄桃汁 Stuffed Pork Roulade in Yellow Peach Sauce 热柠檬茶 Hot Lemon Tea 热牛奶 Hot Milk 热情果木司 Passion Fruit Mousse 热枣布丁 Warm Sticky Date Pudding 人头马VSOP Remy Martin VSOP 人头马XO Remy Martin XO 人头马俱乐部 Remy Martin Club 人头马路易十三 Remy Martin Louis XIII 人头马特级 Club de Remy 日本煎茶 Japanese Green Tea 日本清酒 Sake 日式蒸豆腐 Steamed Tofu，Japanese Style 肉酱炒米粉 Fried Rice Noodles with Minced Meat 肉酱豆腐 Braised Tofu with Minced Meat 肉酱意大利粉 Spaghetti Bolognaise 肉末冬菜包 Steamed Bun with Pork and Preserved Vegetable 肉末辽参 Braised Sea Cucumber with Minced Pork 肉末烧饼 Sesame Cake with Minced Pork 肉末雪菜 Sautéed Potherb Mustard with Minced Pork 肉丝乌冬面 Japanese Noodles with Shredded Pork 肉丝炸春卷 Spring Rolls Stuffed with Shredded Pork 肉松松饼 Shredded Pork Puff 肉蟹（姜葱炒，清蒸，椒盐） Hardshell Crab(Stir-Fried with Ginger and Scallion/ Steamed /Fried with Spicy Salt) 如意鳗卷 Deep-Fried Eel Rolls 如意炸白鳝 Deep-Fried Eel 乳猪拼盘 Roast Suckling Pig 软包 Soft Roll 软溜肥肠 Quick-Fried Pork Intestines in Brown Sauce 软炸里脊 Soft-Fried Pork Filet 软炸虾仁 Soft-Fried Shrimps with Egg 瑞典伏特加 Absolut 瑞典伏特加（橙味） Absolut Mandarin Vodka, Sweden 瑞典伏特加（柠檬味） Absolut Citron Vodka, Sweden 瑞典伏特加（葡萄味） Absolut Kurrant Vodka, Sweden 瑞典香草伏特加 Absolut Vanilia Vodka, Sweden 瑞士冰咖啡 Iced Swiss Coffee 萨拉莫世家酒园—富门弟子干白莎当尼 Sella Mosca Vermentino Chardonnay 萨拉莫世家酒园—苏维翁 Sella Mosca Cabernet Sauvignon 赛海蜇拌火鸭丝 Shredded Roast Duck with White Fungus 赛美蓉—夏多内（哈迪，澳大利亚） Chardonnay Semilion Hardy's South Eastern, Australia 赛螃蟹 Crab-Flavor Fish 赛奇驰安稠-赛奇酒园 Cecchi Chianti DOCG 赛奇莫瑞里诺-赛奇酒园 La MoraMorellino Di Scansano DOC 三杯鸡 Stewed Chicken with Three Cups Sauce 三杯鳗鱼 Eel with with Three Cups Sauce 三杯中卷 Squid Rolls with Three Cups Sauce 三彩牛肉丝 Stir-Fried Shreded Beef with Vegetables 三品京酒(500毫升38度) Sanpin Jing Jiu (500ml 38°) 三品京酒(500毫升52度) Sanpin Jing Jiu (500ml 52°) 三色鲍鱼菇 Sautéed Abalone Mushrooms and Vegetables 三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk 三十年花雕 Huadiao Shaoxing (30 Years) Medium Sweet 三丝春卷 Spring Rolls Stuffed with Three Delicacies 三丝木耳 Black Fungus with Cucumber and Vermicelle 三文鱼扒配青柠黄油 Grilled Salmon with Lime and Butter 三文鱼饭 Rice with Salmon Fish 三鲜豆腐 Sautéed Tofu with Three Delicacies 三鲜海参 Sea Cucumber with Three Delicacies 三鲜焦炒面 Fried Noodles with Three Fresh Delicacies 三鲜水煎包 Pan-Fried Buns with Three Delicacies 三鲜小笼包 Steamed Bun Stuffed with Three Fresh Delicacies 三星金六福（高、低） Jinliufu Three-Star (High/Low) 三星金六福（三两） Jinliufu（150ml） 色拉九孔 Abalone Salad 瑟美戎白颂维德-禾富酒园 Wolf Blass,Semillon Suvignon Blanc 森布卡茴香酒 Sambuca 森特（波尔多，法国） Saint-Estephe Maitre d'Estournel Blanc AOC Second wine Cos d'Estournel (Bordeaux, France) 沙茶鸡煲 Chicken with BBQ Sauce en Casserole 沙茶牛松饭 Fried Rice with Minced Beef and BBQ Sauce 沙茶鱼头煲 Braised Fish Head in Satay Sauce 沙城长城干红三星 Great Wall Dry Red (Three-Star) 沙城长城干红四星 Great Wall Dry Red (Four-Star) 沙城长城干红五星 Great Wall Dry Red (Five-Star) 沙城长城干红一星 Great Wall Dry Red (One-Star) 沙葱炒鸡蛋 Scrambled Egg with Goldball Onion 沙都拉菲 Chateau Lafite 沙姜焗软鸡 Salted and Steamed Chicken with Ginger 沙律明虾球 Sautéed Shrimp Balls Salad 砂锅白菜粉丝 Chinese Cabbage and Vermicelli in Pottery Pot 砂锅炒翅 Sautéed Shark’s Fin with Chicken Soup en Casserole 砂锅豉香鳝 Braised Eel in Black Bean Sauce en Casserole 砂锅豆腐 Stewed Tofu in Pottery Pot 砂锅肚丝翅 Shredded Fish Maw and Shark’s Fin en Casserole 砂锅富豪焖饭 Steamed Rice with Diced Abalone and Scallops 砂锅菇丝翅 Shredded Mushrooms and Shark’s Fin en Casserole 砂锅海带炖排骨 Stewed Spare Ribs with Kelp en Casserole 砂锅海米豆腐 Stewed Tofu and Dried Shrimps in Pottery Pot 砂锅滑鸡 Stewed Chicken and Vegetables en Casserole 砂锅鸡煲翅 Shark’s Fin in Chicken Soup en Casserole 砂锅鸡肉丸子 Stewed Chicken Meat Balls in Pottery Pot 砂锅萝卜羊排 Stewed Lamb Chops and Turnip in Pottery Pot 砂锅排骨土豆 Stewed Spare Ribs with Potatoes en Casserole 砂锅裙边翅 Shredded Turtle Rim and Shark’s Fin en Casserole 砂锅三菇 Stewed Three Kinds of Mushrooms in Pottery Pot 砂锅三菌 Braised Assorted Mushrooms en Casserole 砂锅小排翅 Small Shark’s Fin in Pottery Pot 砂锅鱼肚 Stewed Fish Maw in Pottery Pot 砂锅鱼头 Fish Head en Casserole 砂锅鱼头豆腐 Stewed Fish Head with Tofu in Pottery Pot 莎当妮（长城白葡萄酒，中国） Chardonnay Great Wall, China 莎当妮-埃德华兹酒园 Luis Felipe Edwards Chardonnay 莎当妮-班瑞克酒园 Banrock Station Chardonnay 莎莲娜莎当妮 Salena Chardonnay 莎莲娜莎瑞斯 Salena Shiraz 莎瑞斯--班瑞克酒园 Banrock Station Shiraz 莎瑞斯发泡葡萄酒 Banrock Station Sparkling Shiraz 莎瑞斯-柯林茨酒园 Kleine Zalze Shiraz(barrel aged) 山城血旺 Sautéed Eel with Duck Blood Curd 山东海参 Shan-Dong Sea Cucumber Soup 山东家常焖桂鱼 Braised Mandarin Fish in Brown Sauce, Shandong Style 山东浓汁鱼翅捞饭 Shan Dong Shark’s Fin in Soup with Stewed Rice 山菌金针肉卷 Rolls Stuffed with Mushroom and Pork Rolls 山菌烧豆腐 Braised Tofu with Mushrooms 山菌时蔬钵 Consommé of Mushrooms and Vegetables 山笋香菇包 Steamed Bun Stuffed with Bamboo Shoots and Black Mushrooms 山药牛肉片 Sautéed Sliced Beef with Yam 山药养生汁 Yam Juice 山楂醋 Hawthorn Vinegar 山楂胡萝卜汁 Hawthorn and Carrot Juice 山珍菌皇汤 Fungus and Mushroom Soup 山竹牛肉球 Steamed Beef Balls 珊瑚笋尖 Sweet and Sour Bamboo Shoots 扇贝（蒜茸蒸,XO炒,豉汁蒸) Scallop in Shell (Steamed with Garlic/Sautéed with XO Sauce /Steamed with Black Bean Sauce) 上海菜煨面 Noodles with Vegetables, Shanghai Style 上海春卷 Spring Rolls, Shanghai Style 上海辣酱面 Noodles with Chili Soy Bean Paste, Shanghai Style 上海泡饭 Rice in Shredded Vegetable Soup, Shanghai Style 上海酸辣汤 Hot and Sour Soup, Shanghai Style 上海油爆虾 Stire-Fried Shrimps, Shanghai Style 上汤扒娃娃菜 Braised Baby Cabbage in Broth 上汤鸡毛菜 Braised Green Vegetable in Broth 上汤芥菜胆 Chinese Broccoli in Chicken Consommé 上汤芥兰 Braised Chinese Broccoli in Broth 上汤浸时蔬 Braised Seasonal Vegetable in Broth 上汤焗龙虾 Lobster Poached in Chicken Consommé 上汤乌冬面 Japanese Noodle Soup 上汤云吞 Wonton Soup 烧二冬 Braised Mushroom and Bamboo Shoots 烧鸡肉串 Roast Chicken Kebabs 烧椒皮蛋 Preserved Eggs with Chili 烧烤鸡腿 BBQ Chicken Leg 烧烤鲈鱼片 Char-Grilled Perch Filet 烧烤排骨 BBQ Spare Ribs 烧麦 Shaomai (Steamed Pork Dumplings) 烧瓤春鸡卷 Grilled Stuffed Chicken Rolls 烧山药海参 Braised Sea Cucumber with Chinese Yam 烧虾球海参 Stewed Sea Cucumber and Shrimp Balls 烧汁烩南野山菌 Braised Mushrooms in BBQ Sauce 烧汁鳗鱼条 Sautéed Eel in Spicy Sauce 烧汁香煎鸽脯 Pan-Fried Pigeon Breast 绍兴花雕10年 Shaoxing Huadiao(10 Years) Medium Sweet 绍兴花雕20年 Shaoxing Huadiao (20 Years) Medium Sweet 绍兴花雕及清酒 Shaoxing Huadiao and Sake Medium Sweet 绍兴加饭 Shaoxing Jiafan Medium Dry 深海鲽鱼头（剁椒、葱油） Braised Flatfish Head (with Hot Red Peppers/ Scallion) 生菜牛肉炒饭 Fried Rice with Beef and Lettuce 生菜丝咸鱼鸡粒炒饭 Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce 生炒鳗片 Sautéed Eel Slices 生炒乳鸽松 Sautéed Minced Pigeon on Lettuce Leaf 生炒鸭松 Sautéed Minced Duck on Lettuce Leaf 生滚海鲜粥 Seafood Congee 生煎包 Pan-Fried Bun Stuffed with Pork 生煎锅贴 Guotie Stuffed with Pork 生煎馒头 Pan-Fried Steamed Bun 生姜咖啡 Ginger Juice Coffee 生焗海参煲 Baked Sea Cucumber en Casserole 生焗鱼头 Baked Fish Head en Casserole 生腌百合南瓜 Marinated Lily Bulbs and Pumpkin 生蒸龙虾 Steamed Lobster 圣地精选苏维翁 Caliterra Reserva Cabernet Sauvignon 圣地梅洛 Caliterra Merlot 圣地苏维翁布朗克 Caliterra Sauviggnon Blanc 圣培露矿泉水 San Pellegrino Spring Water 圣塞尔 Blanc Pascal Jolivet Sancerre 施格兰VO Seagram's VO 狮子头饭 Rice with Meatballs 狮子头面 Noodles with Meatball Noodles 什菜鸡 Sautéed Chicken with Mixed Vegetables 什菜牛肉 Sautéed Beef with Mixed Vegetables 什果杏仁豆腐 Tofu with Chilled Almond and Fresh Fruit 什烩干贝 Sautéed Scallops with Mixed Vegetable 什烩肉 Roast Pork with Mixed Vegetables 什烩虾 Braised Shrimps with Mixed Vegetables 什锦扒牛肉 Beef Tenderloin with Mixed Vegetables 什锦炒饭 Fried Rice with Meat and Vegetables 什锦炒面 Fried Noodles with Meat and Vegetables 什锦冬瓜粒泡饭 Rice with White Gourd and Assorted Meat in Soup 什锦水果松饼 Mixed Fruit Muffin 什锦汤面 Mixed Meat with Vegetables Soup Noodles 什菌炒红烧肉 Sautéed Diced Pork with Assorted Mushrooms 什菌炒双脆 Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 什莱奶酪比萨饼 Vegetarian Pizza 石钵XO酱水晶粉 Braised Sheets of Starch with XO Sauce in Stone Pot 石钵蟹黄豆腐 Stewed Crab Roe and Tofu in Stone Pot 石烹肥牛 Beef with Chili Grilled on Stone Plate 时菜炒鸽脯 Sautéed Sliced Pigeon Breast with Vegetables 时菜炒鸡片 Sautéed Sliced Chicken with Vegetables 时菜炒牛肉 Sautéed Beef with Seasonal Vegetable 时菜鹑蛋 Quail Egg with Vegetables 时菜鱿鱼 Stir-Fried Squid with Vegetable 时菜鱼片 Stir-Fried Fish Filets with Vegetable 时令果汁 Seasonal Fruit Juice 时蔬鸡片 Sautéed Chicken Slices with Seasonal Vegetable 手扒羊排 Grilled Lamb Chops 手指饼 Lady-Fingers 手抓琵琶骨 Braised Spare Ribs 寿桃 Birthday Bun with Bean Paste Filling 蔬菜炒饭 Fried Rice with Vegetables 蔬菜春卷 Spring Rolls Stuffed with Vegetables 蔬菜干豆汤 Hearty Lentil Soup 蔬菜海鲜汤 Seafood and Vegetable Soup 蔬菜面 Noodles with Vegetables 蔬菜沙拉 Vegetables Salad 涮羊肉 Mongolian Hot Pot 双冬辣鸡球 Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 双冬烧茄子 Braised Eggplant with Mushroom and Bamboo Shoots 双冬鸭 Duck Meat with Snow Peas and Mushrooms 双耳炒四季 Sautéed Fungus and Assorted Vegetables 双菇鲜带子 Sautéed Fresh Scallop with Mushrooms 双皮樱桃盏 Cheese and Egg Cake 双丸汤面 Noodle Soup with Fish and Shrimp Balls 双味软炸鲜贝 Soft-Fried Scallop in Two Taste 双虾海参煲 Braised Sea Cucumber and Shrimp en Casserole 双仙采灵芝 Sautéed Mushrooms with Broccoli 双鲜扒鸡腿菇 Braised Mushrooms and Vegetables 双洋酒园—苏维翁/梅洛 Two Oceans Cabernet/Merlot 爽口碧绿百叶 Tasty and Refreshing Ox Tripe 爽口西芹 Crispy Celery 水波鸡胸配意式香醋汁 Poached Chicken Breast with Balsamic Sauce 水果脆皮酥盒 Puff Pastry with Fruits 水果丹麦 Fruit Danish 水果蛋挞 Fresh Fruit Tart 水果醪糟 Fermented Glutinous Rice Soup with Fresh Fruits 水果盘 Fresh Fruit Platter 水果酥 Fresh Fruit Puff Pastry 水红参营养蜜 Red Ginseng Honey 水晶鹅肝 Goose Liver Aspic 水晶萝卜 Sliced Turnip with Sauce 水晶虾仁 Sautéed Shelled Shrimps 水晶鸭舌 Duck Tongue Aspic 水晶鱼冻 Fish Aspic 水晶肘 Stewed Pork Hock 水井坊 39度 Shuijingfang (39°) 水井坊 52度 Shuijingfang (52°) 水井坊 53度 Shuijingfang (53°) 水蜜桃鲜橙搅滑冰 Peach and Orange Blended with Ice 水煮鹿里脊 Sautéed Deer Tenderloin in Hot Chili Oil 水煮萝卜丝 Poached Shredded Turnip 水煮明虾 Poached Prawns 水煮牛肉 Poached Sliced Beef in Hot Chili Oil 水煮鲜鱿 Fresh Squid in Hot Chili Oil 水煮鱼 Fish Filets in Hot Chili Oil 顺风威士忌 Cutty Sark 北京市旅游局菜单翻译讨论稿（上）（红）马天尼（甜） Sweet Martini , Italy 5年香雕绍兴酒 Xiangdiao Shaoxing(5 Years) Medium Sweet 8年香雕绍兴酒 Xiangdiao Shaoxing Medium Sweet (8 Years) 92年长城干红葡萄酒 Great Wall Red Wine (Year 1992) 92年张裕卡斯特干红 Changyu Castel (Year 1992) 95年张裕卡斯特干红 Changyu Castel (Year 1995) T骨牛扒 T-Bone Steak XO炒萝卜糕 Fried Turnip Cake with XO Sauce XO酱爆北极裙 Quick-Fried Fringe Shell with XO Sauce XO酱爆乳鸽脯 Sautéed Pigeon Breast in XO Sauce XO酱炒海茸百合 Sautéed Lily Bulbs and Seaweed in XO Sauce XO酱炒牛柳条 Sautéed Beef Filet in XO Sauce XO酱海鲜蛋炒饭 Fried Rice with Assorted Seafood in XO Sauce XO酱花枝片 Sautéed Sliced Squid in XO Sauce XO酱莲藕炒海螺片 Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce XO酱虾子肉松茄子煲 Braised Eggplant with Shrimp and Minced Pork in XO Sauce XO酱鲜椒煎带子 Fried Scallops with XO Sauce XO酱银杏果百合炒虾仁 Sautéed Shrimp with Lily Bulbs and Gingko in XO Sauce 阿拉伯蔬菜黄米饭 Couscous with Vegetables 阿维尼翁-迈克尔.夏菩提尔酒园 M.Chapoutier "La Bernardine"Chateauneuf-Du Pape 阿香婆石头烤肉 Beef BBQ with Spicy Sauce 埃玛娜精选-马西酒园 Masi Amarone DOC 艾格尼酒园—瓦尔波利 Allegrini Valpolicella Classico DOC 艾立嘉 Erdinger 艾文思伍德仙粉黛 Ravenswood Zinfandel Vintner's Blend 艾文泰德酒园-萨利博瑞莎当妮 Evans and Tate Salsbury Semillon/Chardonnay 艾文泰德酒园-萨利博瑞莎瑞斯/苏维翁 Evans and Tate Salsbury Shiraz/Cabernet 艾文泰德酒园—莎瑞斯 Evans and Tate Gnagara Shiraz 艾窝窝 Aiwowo (Steamed Rice Cakes with Sweet Stuffing) 爱尔咖啡 Irish Coffee 爱尔兰啤酒 Guinness 爱尔兰威士忌 Irish Whiskey 爱玉冰 Aiyu Jelly (Vegetarian Gelatin) 安定宝 Underberg 安溪铁观音 Anxi Tieguanyin Tea (Oolong Tea) 奥比兹莎当妮-弗莱斯克巴尔迪酒园 Frescobaldi Slbizzia Chardonnay IGT 澳带烩鱼肚 Braised Fish Maw with Scallops 澳洲龙虾（刺身，上汤焗，椒盐） Australian Lobster(Sashimi/ in Chicken Consommé / Fried with Spicy Salt) 八宝菠菜 Spinach with Eight Delicacies 八宝茶 Assorted Chinese Herbal Tea 八宝饭 Eight Delicacies Rice 八宝海茸羹 Seaweed Soup of Eight Delicacies 八珍煲 Assorted Meat en Casserole 八珍发菜扒鸭 Braised Chicken with Assorted Meat and Thread Moss 巴黎黄油烤龙虾 Baked Lobster with Garlic and Butter 巴黎矿泉水 Perrier Spring Water 巴蜀小炒鸡 Sautéed Chicken with Hot and Green Pepper 巴西咖啡 Brazil Coffee 巴西山度士咖啡 Brazil Santos Coffee 扒鲍鱼菜心 Sautéed Abalone with Shanghai Greens 扒大虾 Grilled King Prawns 扒鸡腿 Grilled Chicken Legs 扒鸡胸 Char-Grilled Chicken Breast 扒芥香鸡胸 Grilled Mustard Flavored Chicken Breast 扒金枪鱼 Grilled Tuna Filet 扒挪威三文鱼排 Grilled Norwegian Salmon Filet 扒肉眼牛排 Grilled Rib-Eye Steak 扒四宝 Sautéed Four Delicacies in Sauce 扒香菇油菜 Sautéed Cabbage with Mushrooms 扒新西兰羊排 Grilled New Zealand Lamb Chops 扒羊排 Grilled Lamb Chops 扒鱼肚白菜心 Sautéed Fish Maw with Chinese Cabbage 扒鱼肚油菜心 Sautéed Fish Maw with Shanghai Greens 拔丝苹果 Apple in Hot Toffee 拔丝山药 Chinese Yam in Hot Toffee 鲅鱼水饺 Jiaozi Stuffed with Mackerel 白扒鱼翅 Braised Shark’s Fin in White Sauce 白扒鱼肚 Braised Fish Maw in White Sauce 白薄荷 Crème de Menthe (White) 白菜豆腐焖酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage 白菜豆腐汤 Chinese Cabbage and Tofu Soup 白菜心拌蜇头 Marinated Jellyfish and Chinese Cabbage in Vinaigrette 白果煲老鸭 Duck Soup with Gingko en Casserole 白烩小牛肉 Fricasseed Veal 白加得151 Bacardi 151, Jamaica 白椒炒鸡胗 Sautéed Chicken Gizzards with Pepper 白菌炒蛋 Scrambled Egg with Mushroom 白可可酒 Crème de Cacao (White) 白兰地亚历山大 Brandy Alexander 白灵菇扒鲍片 Braised Sliced Abalone with Mushrooms 白灵菇鸡片 Stir-Fried Chicken Slices with Mushrooms 白灵菇韭黄炒鳕鱼球 Sautéed Codfish Balls with Mushrooms and Hotbed Chives 白灵菇扣裙边 Braised Mushrooms with Turtle Rim 白灵菇扣鸭掌 Mushrooms with Duck Feet 白灵菇牛柳 Stir-Fried Beef Filet with Mushrooms 白马威士忌 White Horse 白巧克力奶油布丁 White Chocolate Brulee 白切鸡 Boiled Chicken with Sauce 白诗南-柯林茨酒园 Kleine Zalze Chenin Blanc Bush Vines 白玉蒸扇贝 Steamed Scallops with Tofu 白汁拆烩鲢鱼头 Stewed Silver Carp Head 白汁炒鱼唇 Sautéed Fish Lips 白汁烧裙边 Stewed Turtle Rim 白粥 Rice Congee 白灼肥牛 Scalded Beef 白灼花枝片 Scalded Sliced Squid 白灼生中虾 Scalded Prawns 白灼时蔬 Scalded Seasonal Vegetable 白灼西兰花 Scalded Broccoli 白灼虾 Scalded Prawns 百笛人 100 Pipers 百合炒南瓜 Sautéed Pumpkin with Lily Bulbs 百合虾球 Sautéed Prawn with Lily Bulbs 百花鲍鱼卷 Steamed Abalone Rolls Stuffed with Minced Shrimps 百花酿辽参 Steamed Sea Cucumber Stuffed with Minced Shrimp 百花酿露笋 Steamed Asparagus with Minced Shrimp 百花酿蟹钳 Fried Crab Claws Stuffed with Minced Shrimp 百加得8号 Bacardi 8, Jamaica 百加得白郎姆酒 Bacardi Light, Jamaica 百加得黑郎姆酒 Bacardi Black, Jamaica 百加得可乐 Bacardi & Coke 百加得朗姆酒 Bacardi Rum 百加地郎姆酒，菠萝汁 Bacardi Rum, Pineapple Juice 百加地郎姆酒,柠檬汁 Bacardi Rum, Lemon Juice 百利甜酒 Baileys Irish Cream 百龄坛 Ballantine's 百龄坛（特级）威士忌 Ballantine's Finest 百龄坛12年 Ballantine's (12 Years) 百威 Budweiser 百威啤酒 Budweiser 百香果汁 Passion Fruit Juice 百叶包肉 Tofu Skin Rolls with Minced Pork 百叶结烧肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce 班尼的天（当酒） Benedictine（D.O.M) 班瑞克酒园—莎瑞斯 Banrock Station Shiraz 班瑞克-梅洛 Banrock Station Merlot 板栗白菜 Poached Chinese Cabbage with Chestnuts 板栗红烧肉 Braised Pork with Chestnuts 板栗焖仔鸡 Braised Chicken with Chestnuts 板栗烧鳝段 Braised Eel with Chestnuts 半干雪利 Dry Sack 半口蘑蒸鸡 Steamed Chicken with Truffle 拌八爪鱼 Spicy Cuttlefish 拌豆腐丝 Shredded Tofu with Sauce 拌海螺 Whelks and Cucumber 拌苦菜 Mixed Bitter Vegetables 拌茄泥 Mashed Eggplant with Garlic 拌双耳 Tossed Black and White Fungus 拌爽口海苔 Sea Moss with Sauce 拌香椿苗 Chinese Toon with Sauce 煲参翅肚羹 Abalone and Shark’s Fin with Fish Maw Soup 宝力白-约瑟.杜华酒园 Josefh Drouhin Pouilly A.O.C. 宝米诺白 Frescobaldi Pomino Bianco Pomino D.O.C. 宝森添百利波尔多白苏维翁白葡萄酒(意大利,托斯卡纳) Blason Timberlay Bordeaux Sauvignon Blanc (Tuscany, Italy) 鲍参翅肚羹 Shark’s Fin Soup with Shredded Abalone 鲍鱼海珍煲 Braised Abalone and Seafood en Casserole 鲍鱼海珍煲 Braised Abalone and Seafood en Casserole 鲍鱼红烧肉 Braised Pork with Abalone 鲍鱼烧牛头 Braised Abalone with Ox Head 鲍鱼丝金菇焖伊面 Soft-Fried Noodles with Mushrooms and Shredded Abalone 鲍鱼珍珠鸡 Steamed Glutinous Rice Mixed with Diced Abalone and Chicken 鲍汁扒鲍贝 Braised Abalone in Abalone Sauce 鲍汁扒裙边 Braised Soft Turtle Rim with Abalone Sauce 鲍汁北菇鹅掌 Braised Goose Feet and Black Mushrooms in Abalone Sauce 鲍汁葱烧辽参 Braised Sea Cucumber in Abalone Sauce 鲍汁豆腐 Braised Tofu in Abalone Sauce 鲍汁鹅肝 Braised Goose Liver in Abalone Sauce 鲍汁鹅掌扣辽参 Braised Sea Cucumber and Goose Feet in Abalone Sauce 鲍汁海鲜烩饭 Seafood and Rice in Abalone Sauce 鲍汁海鲜面 Seafood Noodles in Abalone Sauce 鲍汁花菇 Braised Mushrooms in Abalone Sauce 鲍汁花菇烧鹅掌 Braised Goose Feet and Mushrooms in Abalone Sauce 鲍汁花胶扣辽参 Braised Sea Cucumber and Fish Maw in Abalone Sauce 鲍汁鸡腿菇 Braised Mushrooms in Abalone Sauce 鲍汁煎鹅肝 Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce 鲍汁扣白灵菇 Braised Mushrooms in Abalone Sauce 鲍汁扣东坡肉 Braised Dongpo Pork with Abalone Sauce 鲍汁扣鹅掌 Braised Goose Feet in Abalone Sauce 鲍汁扣花胶皇 Braised Fish Maw in Abalone Sauce 鲍汁扣辽参 Braised Sea Cucumber in Abalone Sauce 鲍汁扣三宝 Braised Sea Cucumber, Fish Maw and Mushrooms in Abalone Sauce 鲍汁牛肝菌 Braised Boletus in Abalone Sauce 爆炒牛肋骨 Sautéed Beef Ribs 爆炒鳝鱼丝 Stir-Fried Shreded Eel 爆米花(甜/咸) Popcorn(Sweet/Salty) 北菇扒菜心 Braised Shanghai Greens and Mushrooms 北菇扒大鸭 Braised Duck with Black Mushrooms and Vegetables 北菇海参煲 Black Mushrooms and Sea Cucumbers en Casserole 北菇云腿蒸乳鸽 Steamed Pigeon with Mushrooms and Ham 北极贝刺身 Scallops Sashimi 北京炒肝 Stewed Liver, Beijing Style 北京醇 Beijing Chun 北京鸡汤馄饨 Wonton in Chicken Soup, Beijing Style 北京烤鸭 Beijing Roast Duck 北京生啤 Beijing Draught Beer 北京炸酱面 Noodles with Soy Bean Paste, Beijing Style 贝灵哲酒园—史东酒窖莎当妮 Beringer Stone Cellars Chardonnay 贝灵哲葡萄庄园，武士谷苏维翁 Beringer, Kningts Valley Cabernet Sauvignon 贝萨诺芭贝尔 Bersano Piemonte Barbera DOC 贝萨诺酒园—保罗 Bersano Barolo DOCG 贝萨诺酒园—蔻狄丝 Bersano Piemonte Cortese DOC 贝松扒菜心 Sautéed Shanghai Greens with Minced Scallop 贝松鱼肚羹 Minced Scallop with Fish Maw Soup 奔富酒园 —洛神山庄谢蜜雍/莎当妮 Penfolds Rawson's Retreat Semillon Chardonnay 奔富酒园—蔻兰山色莎当妮 Penfolds Koonunga Hill Chardonnay 本楼汤 House Special Soup 荸荠鸡片 Sautéed Chicken Slices with Water Chestnuts 比目鱼柳和扇贝配红酒核桃汁 Braised Flatfish Filet and Scallop with Walnuts in Red Wine 必发达金酒 Beefeater Gin 碧绿叉烧肥肠 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 碧绿干烧澳带 Dry-Braised Scallops with Vegetables 碧绿椒麻鱼肚 Braised Fish Maws and Vegetables with Pepper and Chili 碧绿鲜带子 Braised Scallops with Vegetables 碧绿香肘扣鲍片 Braised Sliced Abalone with Pork and Vegetables 碧绿原汁鲍鱼 Braised Abalone with Vegetables 碧螺春 Biluochun Tea (Green Tea) 避风塘焗鱼云 Braised Fish Head, Be-for-Time Style 扁豆肉丝 Sautéed Shredded Pork and French Beans 扁食汤 Dumpling Soup 扁鱼白菜 Braised Dried Silver Carp with Chinese Cabbage 冰菠萝咖啡拿铁 Iced Pineapple Latté 冰薄荷咖啡 Iced Mint Coffee 冰草莓咖啡拿铁 Iced Strawberry Latté 冰茶 Iced Tea 冰法式滴滤 Iced French Coffee 冰果味咖啡拿铁 Iced Fruit Latté 冰果汁 Chilled Juice 冰红(绿)茶 Iced Black Tea / Iced Green Tea 冰花炖官燕 Braised Bird's Nest with Rock Candy 冰花炖血燕 Stewed Red Bird's Nest with Rock Candy 冰花芙蓉官燕 Stewed Bird's Nest with Egg White 冰焦糖咖啡拿铁 Iced Caramel Latté 冰焦糖卡布奇诺 Iced Caramel Cappuccino 冰咖啡 Iced Coffee 冰卡布奇诺 Iced Cappuccino 冰露矿泉水 Ice Dew Spring Water 冰梅凉瓜 Bitter Melon in Plum Sauce 冰美式咖啡 Iced Café Americano 冰摩卡 Iced Mochaccino 冰拿铁咖啡 Iced Café Latté 冰奶茶 Iced Milk Tea 冰柠檬茶 Iced Lemon Tea 冰巧克力奶茶 Iced Chocolate Milk Tea 冰肉椰蓉蛋糕 Minced Pork (Fat) Cake Coated with Coconut Mash 冰沙 Sorbet 冰霜 Sherbet 冰水果咖啡 Iced Fruit Coffee 冰糖葫芦 Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick 冰糖甲鱼 Steamed Turtle in Crystal Sugar Soup 冰糖莲子银耳羹 Lotus Seeds and White Fungus Soup 冰糖银耳炖雪梨 Stewed Pear with White Fungus and Rock Candy 冰糖银耳燕窝 Braised Bird's Nest with White Fungus and Rock Candy 冰香草咖啡拿铁 Iced Vanilla Latté 冰香草卡布奇诺 Iced Vanilla Cappuccino 冰心苦瓜 Bitter Melon Salad 冰榛子咖啡拿铁 Iced Hazelnut Latté 冰榛子卡布奇诺 Iced Hazelnut Cappuccino 冰镇芥兰 Chinese Broccoli with Wasabi 冰镇南瓜茸 Iced Pumpkin Mash 冰镇三果 Iced Fruits 冰镇银耳 Iced White Fungus 饼香肉酱鱼籽 Cake with Minced Meat and Fish Roe 波尔多红葡萄酒（波尔多，法国） Chapelle de la Trinite St Emilion AOC(Bordeaux, France) 波兰祖布兰卡伏特加 Zubrowka-Bison Brand Vodka, Poland 波斯猫爪 Pussy Foot（O J P J,Lemon Juice,Grenadine） 钵酒 Port 菠菜豆腐 Stewed Tofu with Spinach 菠萝冰茶 Iced Pineapple Tea 菠萝冰美式 Iced Pineapple Americano 菠萝果茶 Pineapple Tea 菠萝凉瓜炖鸡汤 Chicken Soup Simmered with Bitter Melon and Pineapple 菠萝虾球 Sautéed Prawn with Pineapple 菠萝汁 Pineapple Juice 伯爵茶 Earl Grey Tea 博艮地红葡萄酒（博艮地，法国） Beaune ler Cru Claude Chonion, Beaune (Burgundy, France) 薄荷+草莓+酸奶 Mint+Strawberry+Yoghurt/Yoghurt with Mint & Strawberry 薄荷+荔枝+酸奶 Mint+Lychee+Yoghurt /Yoghurt with Mint & Lychee 薄荷+芒果+酸奶 Mint+Mango+Yoghurt/Yohurt with Mint & Mango 薄荷+青苹+酸奶 Mint+Apple+Yoghurt/Yohurt with Mint & Apple 薄荷冰淇淋苏打 Mint Ice Cream Soda 薄荷酒 Crème de Menthe (Green) 薄荷锡兰茶 Mint Tea 布郎兄弟酒园—梅洛 Brown Brothers Merlot 彩虹蒸豆腐 Steamed Tofu with Vegetables 彩椒炒火鸭柳 Sautéed Roast Duck with Bell Pepper 彩椒牛柳 Sautéed Beef Filet with Bell Peppers 菜胆蚝油牛肉 Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜胆肘子炖海中宝 Double-Boiled Fish Maw, Sea Cucumber and Ham with Cabbage 菜豆花 Braised Tofu with Vegetables 菜甫肉碎煎蛋 Pan-Fried Eggs with Minced Pork and Vegetables 菜脯叉烧肠粉 Steamed Rice Rolls with Preserved Vegetables and BBQ Pork 菜花虾羹 Shrimp and Broccoli Soup 菜片乳鸽松 Sautéed Minced Pigeon with Sliced Vegetables 菜肉大馄饨 Pork and Vegetable Wonton 菜肉馄饨 Pork and Vegetable Wonton 菜肉馄饨面 Pork and Vegetable Wonton with Noodles 菜肉饺子 Jiaozi Stuffed with Pork and Vegetables 菜头烧板鹅 Braised Dried Goose and Lettuce in Spicy Sauce 菜心扒牛肉 Grilled Beef with Shanghai Greens 菜心扒鱼圆 Braised Fish Balls with Shanghai Greens 菜心炒肉片 Sautéed Pork Slices with Shanghai Greens 菜远炒牛肉 Sautéed Beef with Greens 菜远炒排骨 Sautéed Spare Ribs with Greens 菜远鸡球 Sautéed Chicken Balls with Greens 菜远石斑球 Sautéed Sea Bass Balls with Shanghai Greens 菜远虾球 Sautéed Prawn with Shanghai Greens 参杞炖老鸭 Stewed Duck with Ginseng and Chinese Wolfberry 草菇牛肉肠粉 Steamed Rice Rolls with Straw Mushrooms and Beef 草莓冰茶 Iced Strawberry Tea 草莓冰淇淋 Strawberry Ice Cream 草莓蛋糕 Strawberry Cake 草莓果茶 Strawberry Juice 草莓力娇 Crème de Strawberry 草莓玛格丽特 Strawberry Margarita 草莓摩卡咖啡 Iced Strawberry Mocha 草莓奶茶 Strawberry Milk Tea 草莓奶酪蛋糕 Strawberry Cheese Cake 草莓奶昔 Strawberry Milkshake 草莓奶汁 Strawberry Milk Juice 草莓酥条 Strawberry Napoleon 草叶钵 Taylor's Ruby Port 草鱼（干烧，清蒸，水煮，酸菜） Grass Carp(Dry-Braised with Chili Sauce/ Steamed/ Poached/ Boiled with Pickled Cabbage and Chili) 草原鲜奶 Fresh Milk 叉烧包 Steamed BBQ Pork Bun 叉烧焗餐包 Baked BBQ Pork Bun 叉烧酥 BarbecuedBBQ Pork Pastry 茶树菇炒鹿片 Sautéed Venison Filet with Tea Tree Mushrooms 茶香鸡 Red-Cooked Chicken with Tea Falvor 柴把鸭 Steamed Duck with Bamboo Shoots and Ham 馋嘴蛙 Sautéed Bullfrog in Chili Sauce 长城1995（长城红葡萄酒，中国） Great Wall Cabernet Sauvignon (Year 1995) 长城2002（长城红葡萄酒，中国） Great Wall Cabernet Sauvignon (Year 2002) 长城A区（长城红葡萄酒，中国） Great Wall Cabernet Sauvignon 长岛冰茶 Long Island Iced Tea (Vodka，Gin，Rum，Tequila，Cointreau，Coke） 长法棍 French Baguette 朝日 Asahi 朝日啤酒 Asahi Beer 朝鲜辣白菜 Korean Cabbage in Chili Sauce 朝鲜泡菜 Kimchi 潮式椒酱肉 Fried Pork with Chili Soy Sauce，Chaozhou Style 潮式凉瓜排骨 Spare Ribs with Bitter Melon，Chaozhou Style 潮州烧雁鹅 Roast Goose, Chaozhou Style 炒大蛤 Sautéed Fresh Clams 炒河粉 Sautéed Rice Noodles 炒芥兰 Sautéed Chinese Broccoli 炒面 Sautéed Noodles with Vegetables 炒山瓜仔 Stir-Fried Baby Clams 炒生菜 Sautéed Lettuce 炒时蔬 Sautéed Seasonal Vegetable 炒小卷 Sautéed Squid Rolls 炒蟹 Sautéed Crab 炒羊肚 Sautéed Lamb Tripe 陈年彩坛花雕 Caitan Huadiao Medium Sweet 陈年普洱 Aged Pu 'er Tea 陈年普洱（31年） 31-Year Pu 'er Tea 陈皮红豆沙 Orange Flavored Red Bean Paste 陈皮鸡 Chicken with Dried Orange Peel 陈皮牛肉 Beef with Dried Orange Peel 陈皮兔肉 Rabbit Meat with Tangerine Flavor 橙皮甜酒 Triple Sec 橙汁 Orange Juice 豉椒焗龙虾 Fried Lobster with Peppers and Black Bean Sauce 豉椒鳗鱼丝 Sautéed Shredded Eel with Peppers in Black Bean Sauce 豉椒鲜鱿饭 Rice with Squid with Peppers in Black Bean Sauce 豉椒鱿鱼 Sautéed Squid with Peppers in Black Bean Sauce 豉香尖椒炒豆干 Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce 豉油皇咸肉 Steamed Preserved Pork in Black Sauce 豉油牛肉 Steamed Beef in Black Bean Sauce 豉油乳鸽皇 Braised Pigeon with Black Bean Sauce 豉油王蒸鲈鱼 Steamed Perch in Black Bean Sauce 豉油蒸肠粉 Steamed Rice Rolls in Black Bean Sauce 豉汁炒大蚬 Sautéed Clam with Black Bean Sauce 豉汁炒青口 Sautéed Mussel with Black Bean Sauce 豉汁炒三鲜 Sautéed Mixed Seafood with Black Bean Sauce 豉汁豆腐蒸带子 Steamed Scallop and Tofu in Black Bean Sauce 豉汁黄毛鸡 Sautéed Chicken with Black Bean Sauce 豉汁煎焗塘虱 Pan-Fried Catfish with Black Bean Sauce 豉汁凉瓜皮 Sautéed Bitter Melon Peel in Black Bean Sauce 豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce 豉汁排骨饭 Rice with Spare Ribs in Black Bean Sauce 豉汁蒸白鳝 Steamed Eel with Black Bean Sauce 豉汁蒸九孔 Steamed Abalone with Black Bean Sauce 豉汁蒸排骨 Steamed Spare Ribs in Black Bean Sauce 豉汁蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Steamed Sea Bass （Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout）with Black Bean Sauce 翅汤浸什菌 Shark’s Fin Soup with Assorted Mushrooms 翅汤青瓜虾球 Cucumber and Prawn in Shark’s Fin Soup 虫草炖老鸭 Stewed Duck with Aweto 虫草鸭块汤 Duck with Aweto Soup 虫草蒸裙边 Steamed Turtle Rim with Aweto 厨师沙拉 Chef's Salad 川北凉粉 Clear Noodles in Chili Sauce 川北牛尾 Braised Oxtail in Chili Sauce, Sichuan Style 川菜白灵菇皇 Braised Mushrooms in Chili Sauce 川归烧酒虾 Stewed Shrimps with Ligustici Rhizome, Tangkuei and Other Medicinal Herbs 川式红烧肉 Braised Pork，Sichuan Style 川式红烧鱼翅 Braised Shark’s Fin, Sichuan 川式煎鹅肝 Fried Goose Liver，Sichuan Style 川式南瓜饼 Deep-Fried Pumpkin Cake, Sichuan Style 川味红汤鸡 Chicken in Hot Spicy Sauce, Sichuan Style 川味石斑球 Sea Bass Balls, Sichuan Style 川味小炒 Shredded Pork with Vegetables, Sichuan Style 川汁牛柳 Sautéed Beef Filet in Chili Sauce, Sichuan Style 川汁烧白鳝 Stewed Eel in Gravy, Sichuan Style 串串辣子虾 Shrimp Kebab with Hot Pepper Sauce 春菇烧麦 Steamed Shaomai Stuffed with Mushrooms 纯木瓜汁 Papaya Juice 莼菜鲈鱼烩 Stewed Perch with Water Shield Leaves 鹑蛋炒碎肉 Fried Minced Meat and Quail Egg 刺参扣鸭掌 Braised Duck Feet with Sea Cucumber 刺身凉瓜 Bitter Melon with Wasabi 葱爆肥牛 Sautéed Beef with Scallion 葱爆海参条 Sautéed Sea Cucumber with Scallion 葱爆羊肉 Sautéed Lamb Slices with Scallion 葱煸羊腩 Sautéed Diced Lamb with Scallion 葱花炒鸡蛋 Scrambled Egg with Scallion 葱姜肉蟹 Sautéed Crab with Ginger and Scallion 葱姜生蚝 Sautéed Oyster with Ginger and Scallion 葱姜油淋鸡 Chicken with Ginger and Scallion Oil 葱烤银鳕鱼 Grilled Codfish with Scallion 葱焅河鲫鱼 Braised Crucian Carp with Scallion 葱烧海参 Braised Sea Cucumber with Scallion 葱烧海参鲍鱼 Braised Sea Cucumber and Abalone with Scallion 葱烧海参牛蹄筋 Braised Sea Cucumber and Ox Tendon with Scallion 葱烧黑木耳 Sautéed Black Fungus with Scallion 葱烧鳗鱼 Braised Eel with Scallion 葱烧鱼片 Braised Fish Filets with Scallion 葱香荷兰豆 Sautéed Snow Peas with Scallion 葱油拌面 Noodles Mixed with Scallion, Oil and Soy Sauce 葱油饼 Fried Baked Scallion Pancake 葱油鹅肝 Goose Liver with Scallion and Chili Oil 葱油活桂鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 葱油鸡 Chicken with Scallion in Hot Oil 葱油煎饼 Fried Scallion Pancake 葱油九孔 Abalone in Scallion Oil 葱油泼多宝鱼 Steamed Turbot with Scallion Oil 葱油泼石斑鱼 Steamed Sea Bass with Scallion Oil 葱油泼牙片鱼 Steamed Olive Flounder with Scallion Oil 醋椒活草鱼 Consommé of Grass Carp with Vinegar and Pepper, Live Style 醋椒活桂鱼 Consommé of Mandarin Fish with Vinegar and Pepper, Live Style 醋椒三片汤 Three Delicacies Soup with Vinegar and Pepper 醋溜豆芽 Fried Bean Sprouts with Vinegar Sauce 醋溜蟹 Sautéed Crabs with Sour Sauce 醋烹石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Fried Sea Bass（Mandarin / Flatfish / Perch/ Sea Bream/ Bulltrout）with Vinegar Sauce 脆皮春卷 Crispy Spring Rolls 脆皮豆腐 Deep-Fried Tofu 脆皮鸡 Crispy Chicken 脆皮全鱼 Crispy Whole Fish 脆皮乳鸽 Crispy Pigeon 脆皮乳猪 Crispy BBQ Suckling Pig 脆皮三丝卷 Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 脆皮鸳鸯鸭 Two-Coloured Crispy Duck with Minced Shrimps Stuffing 脆虾白菜心 Chinese Cabbage with Fried Shrimps 脆炸桂鱼 Fried Crispy Mandarin Fish 脆炸芋头糕 Fried Taro Cake 翠豆玉米粒 Sautéed Green Peas and Sweet Corn 大白毫 White Milli- Silver Needle Tea 大葱土豆汤 Potato and Leek Soup 大红袍 Dahongpao Tea(Wuyi Mountain Rock Tea) 大吉岭茶 Darjeeling Tea 大可乐/雪碧 Coke/Sprite (large) 大拉皮 Tossed Mung Clear Noodles in Sauce 大理石奶酪蛋糕 Marble Cheese Cake 大千鸡片 Sautéed Sliced Chicken 大蒜烧白鳝 Braised Eel with Garlic 大蒜羊仔片 Sautéed Lamb Filet with Garlic 大煮干丝 Braised Shredded Chicken with Ham and Dried Tofu 袋子包 Pita Bread Plain 丹麦伏特加 Danzka Vodka, Denmark 丹麦伏特加（葡萄味） Danzka Currant Vodka, Denmark 丹泽特皮诺格力得-麓鹊酒园 Luce Danzante Pinot Grigio IGT 担担面 Noodles, Sichuan Style 担仔面 Hanker’s Noodle Soup, Taiwan Style 蛋白杏仁甜饼 Macaroon 蛋羹 Egg Custard 蛋花炒鱼肚 Sautéed Fish Maw with Scrambled Egg 蛋黄白兰地 Advocaat 蛋黄莲茸酥 Pastry Puff with Lotus Seed Paste and Egg Yolk 蛋黄凉瓜 Bitter Melon with Egg Yolk 蛋黄明虾 Deep-Fried Prawns with Egg Yolk 蛋黄狮子头 Stewed Meat Ball with Egg Yolk 蛋黄酥 Egg-Yolk Puff 蛋煎韭菜盒 Deep-Fried Egg-Coated Leek Dumplings 蛋煎猪脑 Scrambled Eggs with Pig Brains 蛋酥樟茶鸭 Deep-Fried Smoked Duck with Egg Crust 蛋挞 Egg Tart 蛋衣河鳗 Egg Rolls Stuffed with Eel 当红炸子鸡 Deep-Fried Chicken 道口烧鸡 Red-Cooked Chicken, Daokou Style 得其利 Daiquiri 德州扒鸡 Braised Chicken, Dezhou Style 低因咖啡 Decaffeinated Coffee 迪宝夫酒园—梅洛 Georges Duboeuf Merlot 地瓜烧肉 Stewed Diced Pork and Sweet Potatoes 地瓜粥 Congee with Sweet Potato Congee 地三鲜 Sautéed Potato, Green Pepper and Eggplant 点桃虾球 Walnut Shrimps 吊烧乳鸽王 Roast Pigeon 顶级6头鲍/王府极品鲍/王府一品鲍 Braised Supreme Abalone 东古一品螺 Sautéed Whelks in Soy Sauce 东江豆腐煲 Dongjiang Tofu en Casserole 东坡方肉 Braised Dongpo Pork 东坡银鳕鱼 Steamed Codfish with Preserved Vegetables 东坡肘子 Braised Dongpo Pork Hock with Brown Sauce 冬菜扣大鸭 Braised Duck with Preserved Vegetables 冬菜扣肉 Braised Pork with Preserved Vegetables 冬菜牛肉肠粉 Steamed Rice Rolls with Beef and Preserved Vegetables 冬菜银鳕鱼 Steamed Codfish with Preserved Vegetables 冬草花炖海星 Stewed Starfish with Aweto 冬草花炖鹧鸪 Stewed Quail with Aweto 冬菇扒菜心 Braised Shanghai Greens with Black Mushrooms 冬笋炒肉丝 Sautéed Shredded Pork with Bamboo Shoots 冬瑶花胶炖石蛙 Stewed Frog with Scallop and Fish Maw in Soup 冻顶乌龙 Dongding Oolong Tea 冻马蹄糕 Water Chestnut Jelly 斗牛士 La Corrida Cabernet Sauvignon 豆瓣酱鲜鱿 Sautéed Squid with Soy Bean Paste 豆瓣鲈鱼 Braised Perch in Soy Bean Paste 豆瓣全鱼 Fried Whole Fish Dressed with Spicy Bean Sauce 豆瓣烧大黄鱼 Braised Yellow Croaker in Bean Sauce 豆豉鹌鹑脯 Braised Quail Breast with Black Bean Sauce 豆豉大龙虾 Stir-Fried Lobster with Black Bean Sauce 豆豉豆腐 Sautéed Tofu with Black Bean Sauce 豆豉多春鱼 Shisamo in Black Bean Sauce 豆豉鲫鱼 Crucian Carp with Black Bean Sauce 豆豉鲮鱼油麦菜 Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce 豆豉芦笋炒鸭柳 Sautéed Sliced Duck with Asparagus in Black Bean Sauce 豆豉牛柳 Braised Beef Filet in Black Bean Sauce 豆豉虾球 Stir-Fried Prawn with Black Bean Sauce 豆豉猪蹄 Stewed Pig Feet with Black Bean Sauce 豆腐菜汤 Tofu with Vegetable Soup 豆腐海带汤 Tofu and Kelp Soup 豆腐脑儿 Jellied Tofu 豆腐乳炒通菜 Sautéed Water Spinach in Preserved Tofu Sauce 豆腐烧鱼 Fried Fish with Tofu 豆浆 Soybean Milk 豆酱炒肉蟹 Sautéed Hardshell Crab with Soy Bean Paste 豆酱炒珍宝蟹 Sautéed Jumbo Crab with Soy Bean Paste 豆苗大虾 Sautéed Shrimps with Pea Sprouts 豆苗枸杞竹笋汤 Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry 豆苗鸡片 Sautéed Sliced Chicken with Pea Sprouts 豆苗虾仁 Sautéed Shelled Shrimps with Pea Sprouts 豆苗羊肚菌 Braised Yellow Fungus with Pea Sprouts 豆沙包 Steamed Bun Stuffed with Red Bean Paste 豆沙锅饼 Red Bean Paste Pancake 豆沙粽子 Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 豆酥鳕鱼 Steamed Codfish with Savory Crispy Beans 豆汁儿 Douzhir (Fermented Bean Drink) 杜本内 Dubonnet 杜驰梅洛 Vini Della Duchea Merlot 杜驰皮诺 Vini Della Duchea Pinot Grigio 杜驰苏维翁 Vini Della Duchea Cabernet 杜哈米雍 Chateau Duhart-Milon 多宝鱼（清蒸，豉汁蒸 过桥） Turbot (Steamed/Steamed with Black Bean Sauce/ Boiled) 剁椒炒鸡蛋 Scrambled Egg with Chopped Chili Pepper 剁椒土豆丝 Sautéed Shredded Potato with Chopped Chili Pepper 剁椒娃娃菜 Sautéed Baby Cabbage with Chopped Chili Pepper 剁椒鱼头 Steamed Fish Head with Diced Hot Red Peppers 俄罗斯红茶 Russian Black Tea 俄式牛柳丝 Beef Stroganoff 二锅头 Erguotou(Superior 500ml 56°) 法国香草咖啡 French Vanilla Coffee 法式滴滤咖啡 French Coffee 法式洋葱汤 French Onion Soup 番茄蛋花汤 Tomato and Egg Soup 番茄炖牛腩 Braised Beef Brisket with Tomato 番茄柠檬汁 Tomato and Lemon Juice 番茄浓汤 Tomato Bisque Soup 番茄汁 Tomato Juice 方竹笋炖肉 Braised Pork with Bamboo Shoots 芳津杏仁 Amaretto 菲斯奈特黑牌汽酒 Freixenet Cordon Negro 翡翠鲍脯麒麟鸡 Braised Chicken with Sliced Abalone and Ham 翡翠培根炒饭 Fried Rice with Bacon and Mixed Vegetables 翡翠烧麦 Steamed Vegetable Shaomai 翡翠虾球 Stir-Fried Prawn with Vegetables 翡翠虾仁 Sautéed Shrimps with Broccoli 沸腾鱼 Boiled Fish with Bean Sprouts in Hot Chili Oil 芬达 Fanta 芬兰伏特加 Finlandia Vodka, Finland 芬兰伏特加（青柠味） Finlandia Lime Vodka, Finland 芬兰红加仑子 Finlandia Cranberry Vodka, Finland 芬兰酸蔓伏特加 Finlandia Cranberry 粉丝虾米杂菜煲 Vermicelli, Dried Shrimps and Assorted Vegetables en Casserole 蜂巢炸芋头 Deep-Fried Taro Dumplings 凤城煎鱼脯 Fried Salted Fish Filets 凤凰玉米羹 Sweet Corn Soup with Egg 凤梨木瓜汁 Papaya and Pineapple Juice 凤梨柠檬芹 Pineapple, Lemon and Celery Juice 凤梨酸奶 Pineapple Yoghurt 凤梨雪泡 Pineapple Snow 凤尾虾丝汤 Phoenix-Tailed Prawns and Seaweed Soup 佛跳墙 Fotiaoqiang--Steamed Abalone with Shark’s Fin and Fish Maw in Broth (Lured by its delicious aroma even the Buddha jumped over the wall to eat this dish.) 夫妻肺片 Pork Lungs in Chili Sauce 伏特加橙汁 Vodka & Orange 伏特加苏打 Vodka & Soda 伏特加汤力 Vodka & Tonic 伏特加雪碧 Vodka & Sprite 伏特可乐 Vodka & Coke 芙蓉鸡片 Sautéed Chicken Slices in Egg-White 芙蓉三鲜 Three Delicacies with Egg White 符离集烧鸡 Red-Cooked Chicken, Fuliji Style 福霖-马西酒园 Masi Camofiorin Ripasso DOC 福米博丝特（加州，美国） Fume Blanc Robert Mondavi, Napa Valley (California, USA) 福寿炖燕窝 Braised Bird's Nest 腐乳猪蹄 Stewed Pig Feet with Preserved Tofu 富贵鸡 Steamed Chicken with Stuffing 富美白-罗伯特.蒙大菲酒园 Robert Mondavi Fume Blanc 干拌牛舌 Ox Tongue in Chili Sauce 干拌顺风 Pig Ear in Chili Sauce 干贝扒芦笋 Braised Asparagus with Scallops 干贝炖烧翅 Shark’s Fin Stewed in Scallop Soup 干贝芥菜鸡锅 Chicken Soup with Scallops and Chinese Broccoli 干贝鲜腐竹草菇 Braised Dried Scallops with Straw Mushrooms and Tofu Skin 干贝刈菜 Sautéed Seasonal Vegetable with Scallops 干贝银丝羹 Dried Scallop and Tofu Soup 干煸扁豆 Dry-Fried French Beans 干煸苦瓜 Sautéed Bitter Melon 干煸牛柳丝 Sautéed Shredded Beef 干煸牛肉丝 Sautéed Shredded Beef in Chili Sauce 干煸四季豆 Dry-Fried French Beans with Minced Pork and Preserved Vegetables 干煸小猪腰 Fried Pig Kidney with Onion 干炒牛河 Stir-Fried Rice Noodles with Beef 干葱豆豉鸡煲 Stewed Chicken in Scallion and Black Bean Sauce 干大虾 Fried Prawns with Sweet Sauce 干豆角回锅肉 Sautéed Spicy Pork with Dried Beans 干锅茶树菇 Griddle Cooked Tea Tree Mushrooms 干锅黄牛肉 Griddle Cooked Beef and Wild Mushrooms 干锅鸡 Griddle Cooked Chicken with Pepper 干锅鸡胗 Griddle Cooked Chicken Gizzard 干锅排骨鸡 Griddle Cooked Spare Ribs and Chicken 干锅笋片 Griddle Cooked Bamboo Shoots 干锅台菇 Griddle Cooked Mushrooms 干果派 Mixed Nuts Pie 干煎带鱼 Deep-Fried Ribbonfish 干煎龙利 Pan-Fried Flounder 干豇豆炖猪蹄 Braised Pig Feet with Dried Cowpeas 干椒牛肉饭 Rice with Beef and Dried Chili 干焅鱼翅 Stewed Shark’s Fin 干马天尼 Dry Martini 干烧大虾 Dry-Braised Prawn with Ham and Asparagus 干烧桂鱼 Dry-Braised Mandarin Fish 干烧鸡 Dry-Braised Chicken in Chili Sauce 干烧牛肉 Dry-Braised Shredded Beef, Sichuan Style 干烧四鲜 Dry-Braised Duck Feet with Duck Meat and Bamboo Shoots 干烧虾球 Dry-Braised Prawn 干烧虾仁 Dry-Braised Shelled Shrimps with Chili Sauce 干烧虾仁 Dry-Braised Shelled Shrimp 干烧牙片鱼 Dry-Braised Olive Flounder in Brown Sauce 干些厘酒 Tio Pepe Dry 干羊肉野山菌 Dried Lamb with Wild Truffles 干邑 Cognac 干炸多春鱼 Deep-Fried Shisamo 甘露咖啡力娇酒 Kahlua 港式奶茶 Hot Tea, HK Style 羔蟹（花雕酒蒸，姜葱炒，椒盐） Green Crab(Steamed inYellow Wine/Fried with Ginger and Scallion/Fried with Spicy Salt) 高仕 Grolsch, Holland 高汤炖官燕 Stewed Bird's Nest 高汤鸡丝面 Noodles in Shredded Chicken Soup 高汤鸡丝生翅 Shark’s Fin Soup with Shredded Chicken 高汤京葱扒刺参 Braised Sea Cucumber with Scallion 高汤水饺 Jiaozi in Broth 高汤榨菜肉丝面 Noodles in Broth with Shredded Pork and Vegetable 疙瘩汤 Dough Drop and Assorted Vegetable Soup 哥顿 Gordon's 哥伦比亚咖啡 Colombian Coffee 鸽蛋烧裙边 Braised Turtle Rim with Pigeon Egg 歌堡白玫瑰葡萄汽酒(法国,图南) Opera Blanc de Blanc Brut NV (Tournan, France) 格兰菲迪10年 Glenfiddich (10 Years) 格兰菲迪士 Glenfiddich 格兰威士忌 Grant's 格林莫瑞 Glenmorangie 格鲁斯AOC（法国） Gewurztraminer AOC Trimbach, Alsace 格威（意大利） Gavi, DOCG Michele Chiarlo, Piedmont, Italy 格乌兹莱妮-婷芭克世家 Gewurztraminer,Trimbach 蛤蜊蒸蛋 Steamed Egg with Clams 各式炒年糕 Stir-Fried Rice Cake (with Vegetable /Pork /Beef /Shrimp / Chicken) 各式两面黄 Pan-Fried Noodles (with Vegetable /Pork /Beef /Shrimp / Chicken) 公爵夫人土豆 Duchesse Potato 宫保大虾肉 Kung Pao Prawn Meat 宫保带子 Kung Pao Scallops 宫保豆腐 Kung Pao Tofu 宫保凤尾虾 Kung Pao Phoenix-Tailed Prawns 宫保鸡丁 Kung Pao Chicken 宫保虾仁 Kung Pao Shrimps 宫保鲜带子 Kung Pao Scallops 宫保鱿鱼 Kung Pao Squid 宫廷小窝头 Royal Wotou (Steamed Corn Bun) 枸杞百合西芹 Stir-Fried Celery and Lily Bulbs with Chinese Wolfberry 枸杞炖蛤 Clam Soup Simmered with Chinese Wolfberry 枸杞浓汁烩凤筋 Stewed Chicken Tendon with Chinese Wolfberry 枸杞蒸裙边 Steamed Turtle Rim in Chinese Wolfberry Soup 咕噜明虾球 Sweet and Sour Shrimp Balls 咕噜肉 Gulaorou (Sweet and Sour Pork with Fat) 咕噜石斑球 Sweet and Sour Sea Bass Balls 古典鸡尾酒 Old Fashioned 古佳乐世家（罗纳山麓，法国） E.Guigal Cotes du Rhone AOC, Rhone Valley, France 古越龙山 Guyue Longshan 古钟二锅头 Guzhong Erguotou(500ml 46°) 怪味鸡丝 Special Flavored Shredded Chicken 怪味牛腱 Spiced Beef Shank 怪味猪手 Braised Spicy Pig Feet 罐焖牛肉 Stewed Beef en Casserole 罐焖鸭丝鱼翅 Stewed Shark’s Fin with Shredded Duck 广东点心 Cantonese Dim Sum 广州文昌鸡 Sliced Chicken with Chicken Livers and Ham 贵妃鸡 Chicken Wings and Legs with Brown Sauce 贵妇人咖啡 Dame Coffee 贵州醇 Guizhou Chun 桂花炒干贝 Sautéed Scallops with Osmanthus Sauce 桂花炒肉蟹 Sautéed Hardshell Crab with Osmanthus Sauce 桂花炒鱼翅 Sautéed Shark’s Fin with Crab Meat and Bean Sprouts 桂花炒珍宝蟹 Sautéed Jumbo Crab with Osmanthus Sauce 桂花酒酿圆子 Glutinous Rice Dumplings in Fermented Rice Wine 桂花糯米藕 Steamed Lotus Root Stuffed with Sweet Sticky Rice 桂花山药 Chinese Yam with Osmanthus Sauce 桂花雪鱼羮 Codfish Soup with Osmanthus Sauce 桂鱼（干烧，清蒸，酸汤，椒盐） Mandarin Fish(Dry-Braised with Chili Sauce/Steamed/ Boiled in Sour-Soup/Fried with Spicy Salt) 桂鱼（清蒸,油浸,松子炸) Mandarin Fish (Steamed/Fried / Deep-Fried with Pine Nuts) 桂竹笋肉丝 Sautéed Bamboo Shoots with Shredded Pork 锅巴海三鲜 Sizzling Assorted Seafood with Crispy Rice 锅粑鲍鱼 Abalone Sauce on Deep-Fried Rice Cake 锅烧肘子配饼 Deep-Fried Pork Hock with Pancake 锅塌豆腐 Tofu Omelet 锅贴 Guotie (Pan-Fried Meat Dumplings) 锅仔潮菜银鳕鱼 Stewed Codfish with Salted Vegetables, Chao Zhou Style 锅仔潮式凉瓜猪肚 Stewed Pork Tripe with Bitter Melon, Chaozhou Style 锅仔鸡汤菌 Stewed Mushrooms in Chicken Soup 锅仔辣汁煮牛筋丸 Stewed Beef Balls with Chili Sauce 锅仔萝卜牛腩 Stewed Beef Brisket with Radish 锅仔木瓜浸鱼片 Stewed Sliced Fish with Papaya 锅仔雪菜鲈鱼 Stewed Perch with Potherb Mustard 锅仔药膳乌鸡 Stewed Black-Boned Chicken with Chinese Herbs 锅仔鱼肚浸围虾 Stewed Fish Maw with Shrimps 锅仔鱼籽 Stewed Fish Roe 国窖 38度 Guo Jiao (500ml 38°) 国窖 52度 Guo Jiao (500ml 52°) 国窖1573 Guo Jiao 1573 (The First Cellar in China) 国酿（贵州茅台系列） Guo Niang (Moutai Liquor Series) 果茶山药 Chinese Yam and Nectar 果皇糕 Baked Fruit Cake 果仁布朗尼 Walnut Brownies 果仁生汁脆皮虾球 Fried Prawns with Peanuts in Special Sauce 果味冰卡布奇诺 Iced Fruit Cappuccino 果味卡布奇诺 Fruit Cappuccino 果汁宾汁 Fruit Punch 果汁藕片 Marinated Lotus Roots with Orange Juice 果汁银元带子 Fried Scallops in Fresh Fruit Juice 过桥肥牛汤米线 Vermicelli in Soup with Beef 哈尔滨啤酒 Harbin Beer 哈密瓜奶茶 Hami Melon Milk Tea 哈蜜瓜汁 Hami Melon Juice 哈瓦那郎姆酒7年 Havanan Club (7 years) 海参鹅掌煲 Braised Goose Feet with Sea Cucumber en Casserole 海参锅巴 Sea Cucumber with Crispy Rice 海参过油肉 Fried Boiled Pork with Sea Cucumber 海虎翅(每两） Supreme Shark’s Fin Soup (Per 50g) 海皇炒饭 Fried Rice with Seafood 海南鸡饭 Hainanese Chicken Rice 海茸墨鱼花 Sautéed Diced Cuttlefish and Seaweed 海天虾饺皇 Steamed Jiaozi Stuffed with Shrimp and Fungus 海虾云吞面 Noodles with Fresh Shrimp Wonton 海鲜比萨 Seafood Pizza 海鲜串 Seafood Kebabs 海鲜春卷 Seafood Spring Rolls 海鲜脆皮豆腐 Fried Tofu with Seafood 海鲜大煲翅 Shark’s Fin and Seafood en Casserole 海鲜豆腐 Braised Tofu with Seafood 海鲜粉丝煲 Assorted Seafood with Vermicelli en Casserole 海鲜锅饼 Pan-Fried Seafood Dumplings 海鲜噜面 Seafood Noodle Soup 海鲜日本豆腐煲 Braised Seafood with Japanese Tofu 海鲜砂锅 Stewed Seafood in Pottery Pot 海鲜酸辣汤 Hot and Sour Seafood Soup 海鲜汤饺 Jiaozi Stuffed with Seafood in Soup 海鲜汤面 Soup Noodles with Seafood 海鲜通心粉 Macaroni with Seafood 海鲜乌冬汤面 Japanese Soup Noodles with Seafood 海鲜虾仁汤面 Seafood Soup Noodles 海鲜意粉 Spaghetti with Seafood 海鲜汁扒大虾 Grilled Prawns with Seafood Sauce 海鲜盅 Seafood Bowl with Assorted Ingredients 海鲜周打汤 Seafood Chowder 海竹笙煮双鲜 Boiled Seafood with Bamboo Fungus 汉高汽酒 Henkell Trocken 杭椒牛柳 Sautéed Beef Filet with Hot Green Pepper 杭椒牛柳饭 Rice with Beef Filet and Hot Green Pepper 杭椒虾爆鳝 Sautéed Shrimps and Eel with Hot Green Pepper 杭州凤鹅 Pickled Goose, Hangzhou Style 蚝皇扒双蔬 Braised Seasonal Vegetables in Oyster Sauce 蚝皇鲍鱼 Braised Abalone in Oyster Sauce 蚝皇滑牛肉 Sautéed Sliced Beef in Oyster Sauce 蚝皇扣干鲍 Braised Dried Abalone in Oyster Sauce 蚝皇鲜鲍片 Braised Sliced Abalone in Oyster Sauce 蚝皇鲜竹卷 Steamed Tofu Skin Rolls with Oyster Sauce 蚝皇原汁白灵菇 （每位） Braised Mushrooms in Oyster Sauce（per person） 蚝黄煎银鳕鱼 Pan-Fried Codfish in Oyster Sauce 蚝油扒时蔬 Braised Vegetable in Oyster Sauce 蚝油鲍脯 Sautéed Sliced Abalone in Oyster Sauce 蚝油叉烧包 Steamed BBQ Pork Bun with Oyster Sauce 蚝油冬菇 Mushrooms in Oyster Sauce 蚝油茄子 Sautéed Eggplant with Oyster Sauce 蚝油生菜 Sautéed Lettuce in Oyster Sauce 蚝油小鲍 Sautéed Abalone with Oyster Sauce 蚝汁扣鱼肚 Braised Fish Maw in Oyster Sauce 蚝汁辽参扣鸭掌 Braised Sea Cucumber with Duck Feet in Oyster Sauce 豪师快活白 Jose Cuervo White 豪师快活金 Jose Cuervo Gold 禾富酒园—黄牌苏维翁 Wolf Blass Yellow Label Cabernet Sauvignon 禾富酒园—雷司令 Wolf Blass South Australia Riesling 核桃肉煲牛肉汤 Beef Soup with Walnuts 荷包蛋 Poached Egg 荷兰伏特加 Ketel One Vodka, Holland 荷兰汁青口贝 Gratinated Mussels with Hollandaise Sauce 荷塘百花藕 Braised Sliced Lotus Roots 荷塘焖什菌 Stewed Assorted Mushrooms with Lotus Roots 荷香蒸乳鸽 Steamed Pigeon in Lotus Leaves 荷叶饼 Lotus-Leaf-Like Pancake 蚵仔大肠面线 Fried Rice Noodles with Pork Intestine and Oyster 黑豆煲鱼头汤 Fish Head Soup with Black Beans 黑俄罗斯 Black Russian 黑方威士忌 Johnnie Walker Black Label 黑胡椒鹿柳配野蘑菇和芹菜烤面皮 Venison Filet with Black Pepper Coated with Mushrooms and Celery 黑椒蚕豆炒双鲍 Sautéed Abalones with Black Pepper and Broad Beans 黑椒炒甲鱼 Sautéed Turtle with Black Pepper Sauce 黑椒焗猪手 Baked Pig Feet with Black Pepper 黑椒焖鸭胗 Braised Duck Gizzards with Black Pepper 黑椒牛肋骨 Pan-Fried Beef Ribs with Black Pepper 黑椒牛柳 Sautéed Beef Filet with Black Pepper 黑椒牛柳饭 Rice with Beef and Black Pepper 黑椒牛柳粒 Sautéed Diced Beef Filet with Black Pepper 黑椒牛柳条 Sautéed Beef Filet with Black Pepper 黑椒牛排 Pan-Fried Beef Steak with Black Pepper 黑椒鳝球 Sautéed Eel Balls with Black Pepper 黑椒香蒜牛柳粒炒饭 Fried Rice with Beef and Garlic 黑椒鱼贝 Sautéed Scallops in Black Pepper Sauce 黑椒猪肉饭 Fried Rice with Pork and Black Pepper 黑朗姆酒 Dark Rum 黑莓冰茶 Iced Blackberry Tea 黑莓冰咖啡拿铁 Iced Blackberry Latté 黑莓咖啡拿铁 Blackberry Latté 黑米小窝头 Wotou with Black Rice ( Steamed Black Rice Bun) 黑森林蛋糕 Black Forest Cake 轰炸机 B-52（Bailey’s Kahlua，Cointreau） 红扒鱼翅 Braised Shark’s Fin in Brown Sauce 红扒肘子 Braised Pork Hock in Brown Sauce 红宝石钵酒 Taylors, Portugal 红茶 Black Tea 红肠炒饭 Fried Rice with Egg and Sausage 红豆糕 Red Bean Cake 红豆沙圆子 Glutinous Rice Balls Stuffed with Red Bean Paste 红豆沙圆子羹 Soup of Glutinous Rice Balls Stuffed with Red Bean Paste 红豆椰汁糕 Red Bean and Coconut Pulp Cake 红方威士忌 Johnnie Walker Red Label 红粉佳人 Pink Lady 红果山药 Chinese Yam and Hawthorn 红花饭 Saffron Rice 红花蟹（潮式冻蟹，清蒸，姜葱炒） Spotted Sea Crab(Cold / Steamed /Stir-Fried with Ginger and Scallion) 红花汁烩海鲜 Braised Seafood in Saffron Sauce 红烩牛肉 Beef Stew 红烩牛膝 Osso Bucco 红胶官燕 Braised Bird's Nest and Seaweed 红酒鹅肝 Braised Goose Liver/ Foie Gras in Red Wine 红酒烩鸽脯 Braised Pigeon Breast in Red Wine 红酒烩鸡 Braised Chicken with Red Wine 红酒烩牛尾 Braised Oxtail in Red Wine 红莓松糕 Cranberry Muffin 红莓汁 Cranberry Juice 红梅蟹粉炒桂花翅 Sautéed Shark’s Fin with Crab Meat and Chinese Herbs 红焖羊排 Braised Lamb Chops with Carrots 红焖羊肉 Stewed Lamb in Brown Sauce 红牛 Red Bull Vatmin Drinks 红牌伏特加 Stolichnaya Vodka 红烧鲍翅燕 Braised Abalone, Shark’s Fin and Bird's Nest 红烧鲍鱼 Braised Abalone 红烧长江鲥鱼 Braised Hilsa Herring 红烧大鲍翅 Braised Shark’s Fin with Brown Sauce 红烧带鱼 Braised Ribbonfish in Brown Sauce 红烧鸡丝翅 Braised Shark’s Fin with Shredded Chicken 红烧家兔 Braised Rabbit 红烧甲鱼 Braised Turtle in Brown Sauce 红烧鹿茸血燕 Braised Bird's Nest with Deer Antler 红烧鹿肉 Braised Venison in Brown Sauce 红烧毛芋头 Braised Taro in Brown Sauce 红烧南非鲍 Braised South African Abalone 红烧鸟参 Braised Sea Cucumber 红烧牛腩饭 Rice with Braised Beef Brisket 红烧牛腩米粉 Rice Noodles with Braised Beef Brisket 红烧牛腩面 Braised Beef Brisket Noodles 红烧牛腩汤面 Soup Noodles with Beef Brisket 红烧牛肉饭 Stewed Beef Rice 红烧牛蹄筋 Braised Beef Tendon in Brown Sauce 红烧牛头扣辽参 Braised Sea Cucumber with Ox Head 红烧排翅 Braised Superior Shark’s Fin in Brown Sauce 红烧排骨汤面 Soup Noodles with Spare Ribs 红烧日本豆腐 Braised Japanese Tofu with Vegetables 红烧散翅 Braised Shark’s Fin in Brown Sauce 红烧狮子头 Stewed Pork Ball in Brown Sauce 红烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼) Braised Sea Bass (Mandarin/ Flatfish / Perch/ Sea Bream/ Bulltrout)in Brown Sauce 红烧石歧项鸽 Braised Pigeon 红烧蹄筋 Braised Pig Tendon in Brown Sauce 红烧小黄鱼豆腐 Braised Small Yellow Croakers and Tofu 红烧蟹黄官燕 Braised Bird's Nest with Crab Roe 红烧血燕 Braised Red Bird's Nest 红烧羊肉 Braised Lamb in Brown Sauce 红薯金饼 Fried Sweet Potato Cake 红汤圆子 Pork Meatballs in Tomato Soup 红心鸭卷 Sliced Duck Rolls with Egg Yolk 红星珍品二锅头(500毫升52度) Red Star Zhenpin Erguotou (500ml 52°) 红鲟米糕 Steamed Red Sturgeon with Sticky Rice 红油抄手 Meat Dumplings in Spicy Sauce 红油牛筋 Beef Tendon in Chili Sauce 红油牛头 Ox Head with Hot Chili Oil 红油鱼肚 Fish Maw in Chili Sauce 红油钟水饺 Jiaozi, Sichuan Style 红枣蒸南瓜 Steamed Pumpkin with Chinese Dates 鸿运蒸凤爪 Steamed Chicken Feet 猴头菇扒鱼唇 Braised Fish Lips with Mushrooms 猴头蘑扒菜心 Braised Shanghai Greens with Mushrooms 胡萝卜橙子汁 Carrot and Orange Juice 胡萝卜蛋奶 Carrot-Flavoured Egg-Milk 胡萝卜炖牛肉 Braised Beef with Carrots 胡萝卜芹菜汁 Celery and Carrot Juice 胡萝卜汁 Fresh Carrot Juice 湖南鸡 Chicken，Hunan Style 湖南牛肉 Beef, Hunan Style 湖南虾 Shrimps, Hunan Style 葫芦尊薄荷蜜 Get 27 糊辣基围虾 Fried Shrimp with Hot Pepper 糊辣仔鸡 Pepper Chicken 蝴蝶骨 Braised Spare Ribs 蝴蝶酥 Butterfly Cookies 虎皮尖椒 Pan-Seared Green Chili Pepper 琥珀核桃 Honeyed Walnuts 琥珀花生 Honeyed Peanuts 琥珀香芹炒藕粒 Sautéed Diced Lotus Root with Celery and Walnuts 花胶菜胆炖竹笙翅 Stewed Shark’s Fin with Fish Maw and Bamboo Fungus 花椒甲鱼 Turtle with Sichuan Pepper 花旗参炖竹丝鸡 Braised Chicken with Ginseng 花生糕 Peanut Cake 花生奶茶 Peanut Milk Tea 花生太湖银鱼 Taihu Silver Fish with Peanuts 华夏95年长城 Great Wall Vintage Red Wine (Year 1995) 华夏长城赤霞珠 Great Wall Cabernet Sauvignon Red Wine 华夏长城葡萄园A区 Great Wall Region A Red Wine 华夏长城莎当妮 Great Wall Chardonnay White Wine 华夏长城特选 Great Wall Selection Red Wine 滑蛋虾仁饭 Rice with Fried Shrimps and Scrambled Egg 滑溜里脊片 Quick-Fried Pork Filet Slices with Sauce 滑子菇扒菜胆 Sautéed Chinese Greens with Mushrooms 淮山圆肉炖甲鱼 Braised Turtle with Yam and Longan 皇冠伏特加 Smirnoff Vodka 皇冠威士忌 Crown Royal 皇家咖啡 Royal Coffee 皇家礼炮 Chivas Royal Salute 皇室咖啡 Coffee Royal 皇室旗舰波尔多红 Berry's Good Ordinary Claret,AC Bordeaux 皇室智利加本力苏维翁 Berry's Chilean Cabernet Sauvignon 皇族莎当妮 Barossa Valley Estate Spires Chardonnay 黄扒鱼肚 Braised Fish Maw 黄豆芽炒豆腐 Sautéed Tofu with Bean Sprouts 黄豆煮水鸭 Stewed Duck with Soya Beans 黄耳浸白玉条 Simmered White Gourd Slices with Yellow Fungus 黄瓜汁 Fresh Cucumber Juice 黄花素鸡 Vegetarian Chicken with Day Lily 黄金大排饭 Rice with Fried Spare Ribs 黄金大排面 Noodles with Fried Spare Ribs 黄金雪蛤酿蟹盖 Baked Crab Shell Stuffed with Snow Clam and Salted Egg Yolk 黄金玉米 Sautéed Sweet Corn with Salted Egg Yolk 黄酒脆皮虾仁 Crispy Shrimps with Yellow Wine Sauce 黄立仓（豉汁蒸，干煎，红烧） Pomfret(Steamed in Black Bean Sauce/Pan-Fried or Braised) 黄焖山珍菌 Braised Wild Mushrooms in Brown Sauce 黄焖鱼翅 Braised Shark’s Fin in Yellow Wine Sauce 黄牌加本力颂维德--禾富酒园 Yellow Label,Cabernet Sauvignon,Wolf Blass 黄桥烧饼 Huangqiao Sesame Cake 黄油马拉糕 Steamed Brown Sugar Cake 黄油柠檬汁扒鱼柳 Grilled Fish Filet in Lemon and Butter 回锅肉片 Sautéed Sliced Pork with Pepper and Chili 回锅羊肉 Sautéed Spicy Lamb 汇源橙汁 Huiyuan Orange Juice 汇源梨汁 Huiyuan Pear Juice 汇源桃汁 Huiyuan Peach Juice 烩红椰菜 Braised Red Cabbage 烩滑籽菇 Braised Mushrooms in Sauce 烩牛舌 Braised Ox Tongue 烩蒜香肚丝 Braised Pork Tripe Shreds with Mashed Garlic in Sauce 烩鸭舌乌鱼蛋汤 Duck Tongue and Cuttlefish Roe Soup 烩鸭四宝 Braised Four–Delicacies of Duck 馄饨汤面 Wonton Soup Noodles 活虾炒饭 Fried Rice with Fresh Shrimps 火爆川椒鸭舌 Stir-Fried Duck Tongues with Sichuan Chili 火爆腰花 Sautéed Pig's Kidney 火燎鸭心 Sautéed Duck Hearts 火龙果汁 Dragonfruit Juice 火龙燕液翅 Boiled Shark’s Fin and Bird's Nest Served in Dragon Fruit 火山泉矿泉水 Volcano Spring Spring Water 火烧 Baked Wheat Cake 火腿炒蚕豆 Sautéed Broad Beans with Ham 火腿炒蛋 Scrambled Egg with Ham 火腿炒饭 Fried Rice with Ham 火腿鸡丝乌冬面 Japanese Noodles with Shredded Chicken and Ham 火腿煎蛋 Fried Egg with Ham 火鸭三宝扎 Steamed Three Delicacies of Duck in Roll 鸡煲海虎翅 Supreme Shark’s Fin with Chicken Soup en Casserole 鸡煲牙捡翅 Shark’s Fin with Chicken Soup en Casserole 鸡蛋炒饭 Fried Rice with Egg 鸡蛋韭菜水饺 Jiaozi Stuffed with Leek and Egg 鸡丁核桃仁 Stir-Fried Diced Chicken with Walnuts 鸡肝炒蛋 Scrambled Egg with Chicken Liver 鸡脚冻 Chicken Feet Galantine 鸡粒咸鱼茄子煲 Diced Chicken, Salted Fish and Eggplant en Casserole 鸡茸豆花 Minced Chicken Soup 鸡茸粟米羮 Minced Chicken and Corn Soup 鸡茸鱼翅 Shark’s Fin with Minced Chicken 鸡肉汉堡包 Chicken Burger 鸡丝炒面 Fried Noodles with Shredded Chicken 鸡丝炒乌冬 Fried Japanese Noodles with Shredded Chicken 鸡汤饭 Rice Cooked with Chicken Soup 鸡汤面 Chicken Noodle Soup 鸡汤云吞 Chicken Wonton Soup 鸡汤竹笙浸时蔬 Bamboo Fungus and Steamed Vegetable in Chicken Soup 鸡腿饭 Rice with Stewed Chicken Leg 鸡血豆腐 Stewed Tofu with Chicken Blood Cakes 鸡油牛肝菌 Braised Boletus in Chicken Oil 咭汁鱼片 Stir-Fried Fish Filets in Catsup 基比路钻石金 Gibeys Special Dry Gin, London, England 吉奥康尔多蒙丝娜-弗莱斯克巴尔迪酒园 Frescobaldi CastelGiocondo,Brunello Di Montalcino DOCG 极品山珍汤 Wild Mushroom Soup 极品粥 Assorted Seafood Porridge 鲫鱼黄花煲 Crucian Carp and Day Lily en Casserole 加利安奴（香草利口酒） Galliamo 加拿大俱乐部(12年） Canadian Club (12 years) 夹沙肉 Steamed Pork Slices with Red Bean Paste 佳美娜-埃德华兹酒园 Luis Felipe Edwards Carmenere 佳威-贝萨诺酒园 Bersano Gavi DOCG 家常饼 Pancake, Home Style 家常蛋汤 Egg Soup 家常豆腐 Fried Tofu, Home Style 家常鸡杂饭 Rice with Chicken Giblets 家常皮冻 Pork Skin Aspic 家常臊子海参 Stir-Fried Sea Cucumber and Minced Pork in Chili Bean Paste 家乡鳝鱼 Sautéed Eel with Hot and Green Pepper 家乡小炒皇 Sautéed Squid, Shrimps and Vegetables 家乡小炒肉 Sautéed Beef Filet, Country Style 嘉欢钵酒 Fine Ruby Port 嘉欢舍利（些厘） Cream Sherry 嘉士伯 Carlsberg 嘉士伯啤酒 Carlsberg 甲鱼烧肉 Braised Turtle with Diced Pork 尖椒炒肥肠 Fried Pork Intestines with Hot Pepper 尖椒里脊丝 Fried Shredded Pork Filet with Hot Pepper 尖椒香芹牛肉丝 Sautéed Shredded Beef with Hot Pepper and Celery 煎包 Pan-Fried Dumplings 煎比目鱼 Pan-Fried Flatfish 煎鲳鱼 Pan-Fried Pomfret 煎蛋 Fried Eggs 煎蛋卷 Omelets 煎红加吉鱼排 Grilled Sea Bream Filet 煎面包肠香草汁 Pan-Fried Swiss Meat Loaf with Pesto Sauce 煎酿鲜茄子 Fried Eggplant Stuffed with Pork and Shrimp 煎烹虾仁 Fried and Simmered Shrimps 煎什菜粉果 Fried Vegetable Dumplings 煎银鳕鱼 Pan-Fried Codfish Filet 煎猪柳 Pan-Fried Pork Filet 剑南春 38度 Jiannanchun （38°） 剑南春 52度 Jiannanchun（52°） 健尼路金 Greenalls Original Dry Gin, London, England 健怡可乐 Diet Coke 江米酿鸡 Chicken with Glutinous Rice Stuffing 江南百花鸡 Chicken, South China Style 江南百花鸡 Steamed Chicken Skin with Shrimp Paste 姜葱霸皇鸡 Pan-Fried Chicken with Ginger and Scallion 姜葱爆牛肉 Sautéed Sliced Beef with Onion and Ginger 姜葱炒龙虾 Sautéed Lobster with Ginger and Scallion 姜葱酥炸生蠔 Deep-Fried Oyster with Ginger and Scallion 姜丝鱼片 Braised Fish Filets with Ginger Slices 姜汁炒时蔬 Sautéed Seasonal Vegetable in Ginger Sauce 姜汁皮蛋 Preserved Eggs in Ginger Sauce 姜汁汽水 Ginger Ale 姜汁鲜鱿 Fresh Squid in Ginger Sauce 姜汁蛰皮 Jellyfish in Ginger Sauce 酱板鸭 Spicy Salted Duck 酱爆里脊丝配饼 Fried Shredded Pork Filet in Soy Bean Paste with Pancake 酱爆龙虾 Stir-Fried Lobster with Soy Bean Paste 酱爆鸭片 Sautéed Sliced Duck in Soy Sauce 酱鸡 Chicken Seasoned with Brown Sauce 酱鸡腿拉面 Noodles with Braised Chicken Leg in Soy Sauce 酱牛肉 Beef Seasoned with Soy Sauce 酱肉包 Steamed Bun Stuffed with Braised Pork in Sauce 酱烧排骨 Braised Spare Ribs in Brown Sauce 酱烧茄子 Braised Eggplant with Soy Bean Paste 酱香猪蹄 Pig Feet Seasoned with Soy Sauce 酱鸭 Duck Seasoned with Soy Sauce 酱鸭翅 Duck Wings Seasoned with Soy Sauce 酱野菌炒胭脂蚌 Sautéed Mussel and Mushrooms in Special Sauce 酱油肉丝炒饭 Fried Rice with Shredded Pork in Soy Sauce 酱油蟹 Fried Crabs with Soy Sauce 酱肘花 Sliced Pork in Soy Sauce 酱猪手 Braised Pig Feet in Brown Sauce 酱猪肘 Pork Hock Seasoned with Soy Sauce 椒香鳝段 Stir-Fried Eel with Peppers 椒盐大虾球 Deep-Fried Prawn with Spicy Salt 椒盐吊片 Deep-Fried Squid with Spicy Salt 椒盐豆腐 Fried Tofu with Spicy Salt 椒盐花卷 Steamed Twisted Rolls with Salt and Pepper 椒盐鸡 Chicken with Spicy Salt 椒盐基围虾 Deep-Fried Shrimps with Spicy Salt 椒盐牛仔骨 Sautéed Calf Ribs with Spicy Salt 椒盐排骨 Crispy Spare Ribs with Spicy Salt 椒盐茄子丁 Deep-Fried Diced Eggplant with Spicy Salt 椒盐肉排 Spare Ribs with Spicy Salt 椒盐头爪 Deep-Fried Lobster Heads and Claws with Spicy Salt 椒盐蟹 Fried Crab with Spicy Salt 椒盐鳕鱼 Deep-Fried Codfish with Spicy Salt 椒盐鱿鱼 Crispy Squid with Spicy Salt 椒盐有头虾 Deep-Fried Shrimps with Spicy Salt 椒盐炸排条 Deep-Fried Spare Ribs with Spicy Salt 焦糖布丁 Cream Caramel / Caramel Custard 叫化鸡 Beggars Chicken (Baked Chicken) 杰卡斯酒园—西拉加本纳 Jacob's Creek Shiraz Cabernet 杰克丹尼威士忌 Jack's Daniel's 芥兰扒牛柳 Sautéed Beef Filet with Chinese Broccoli 芥兰鸡 Sautéed Chicken with Chinese Broccoli 芥兰牛肉 Sautéed Beef with Chinese Broccoli 芥兰肉 Sautéed Pork with Chinese Broccoli 芥兰虾 Sautéed Shrimps with Chinese Broccoli 芥兰鲜鱿 Sautéed Squid with Chinese Broccoli 芥末木耳 Black Fungus with Mustard Sauce 芥末虾球 Deep-Fried Prawn Topped with Mustard 芥末鸭掌 Duck Feet with Mustard 金巴利橙汁 Campari & Orange 金豆芥兰 Chinese Broccoli with Soy Beans 金飞士 Gin Fizz 金菇豆腐 Braised Tofu with Mushrooms 金瓜东坡肉 Braised Dongpo Pork with Melon 金瓜鲔鱼炒米粉 Fried Rice Noodles with Fish and Pumpkin 金铃威士忌 Bells Finest 金六福（五星）52度 Jinliufu (Five-Star) (52°) 金柠乳鸽脯 Sautéed Pigeon Breast in Lemon Sauce 金钱鸡 Grilled Ham and Chicken 金枪鱼三文治 Tuna Sandwich 金枪鱼沙拉 Tuna Salad 金沙玉米虾 Fried Shrimps with Corn and Salted Egg York 金山勾翅(每两） Superior Shark’s Fin Soup (Per 50g) 金丝虾球 Braised Shrimp Balls 金蒜脆鳝球 Deep-Fried Eel Balls with Garlic 金蒜煎牛籽粒 Pan-Fried Beef with Crispy Garlic 金汤烩鸡脯 Braised Chicken Breast in Pumpkin Soup 金汤力 Gin and Tonic 金万利 Grand Marnier 金银迷你馒头 Steamed and Deep-Fried Mini Bun 金银蒜蒸大花虾 Steamed Prawns with Garlic 金银玉带 Sautéed Scallops and Mushrooms 金元鲍红烧肉 Braised Pork with Abalone 金针云耳蒸鸡 Steamed Chicken with Lily Flowers and Fungus 金肘菜胆炖散翅 Stewed Vegetebles with Shark’s Fin and Pork Hock 锦绣糯米鸡 Steamed Glutinous Rice Stuffed with Chicken 京菜上素包 Steamed Vegetable Bun 京葱扣辽参 Braised Sea Cucumber with Scallion 京葱山珍爆牛柳 Braised Beef Filet with Scallion 京葱虾籽烧辽参 Sautéed Sea Cucumber with Shrimp Roe and Scallion 京都排骨饭 Rice with Spare Ribs 京酱龙虾球 Lobster Balls in Sweet Bean Sauce 京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce 京酒 38度 Jing Jiu(500ml 38°) 京味什锦甜食 Traditional Assorted Sweets, Beijing Style 精品点心六种 Refined Assorted Dim Sum (Six Kinds) 精选波拉红 Rothshild Pauillac Reserve Speciale A O C 精选梅多克-罗斯希尔酒园 Rothshild Medoc Reserve Speciale A O C 精装二锅头 52度 Red Star Erguotou (500ml 52°) 靖江鸡包仔 Steamed Ginger and Chicken Bun 九王瑶柱羹 Scallop Soup 九重茄子 Sautéed Eggplant with Nine-Layer Tower (a kind of Spearmint) 九重鲜鲍 Sautéed Fresh Abalone with “Nine Layer Tower” (a Kind of Spearmint) 九转大肠 Braised Intestines in Brown Sauce 韭菜炒豆干 Sautéed Leek with Dried Tofu 韭菜炒河虾 Sautéed Shrimps with Leek 韭菜炒鸡蛋 Scrambled Egg with Leek 韭菜果 Pan-Fried Leek Dumplings 韭菜晶饼 Steamed Leek Pancake 韭菜鲜桃仁 Fresh Walnuts with Leek 韭黄螺片 Sliced Sea Whelks with Hotbed Chives 韭黄鳝片 Sautéed Eel Slices with Hotbed Chives 韭黄虾肠粉 Steamed Rice Rolls Stuffed with Hotbed Chives and Shrimps 韭王花枝片 Sautéed Chive with Squid 韭王鸡丝春卷 Spring Rolls Stuffed with Chicken and Hotbed Chives 韭王象拔蚌 Sautéed Chive with Geoduck Clam 韭香武昌鱼 Wuchang Fish with Leeks 酒鬼 38度 Jiu Gui（500ml 38°） 酒鬼 52度 Jiu Gui（500ml 52°） 酒酿圆子 Boiled Glutinous Rice Balls in Fermented Glutinous Rice 酒醉排骨 Spare Ribs in Wine Sauce 焗肉排 Baked Spare Ribs 菊花茶 Chrysanthemum Tea 菊花乌龙烩鱼肚 Stewed Fish Maw with Chrysanthemum and Oolong Tea 俱乐部三文治 Club Sandwich 卷果 Chinese Yam and Date Rolls, Beijing Style 蕨根粉拌蛰头 Fern Root Noodles with Jellyfish 君度咖啡 Cointreau Coffee 君度甜酒 Cointreau 君山银针 Junshan Silver Needle Tea 骏马牌猎人谷莎当妮 Cockfighter Ghost Hunter Valley Unwooded Chardonnay 骏马牌珍藏苏维翁红 Cockfighter Ghost Reserve Coonawarra Cabernet Sauvignon 咖啡剧本蛋糕 Opera Cake 咖啡奶酪蛋糕 Coffee Cheese Cake 咖啡奶昔 Coffee Milkshake 咖啡雪泡 Coffee Snow 咖喱串烧生中虾 Prawns Kebab with Curry 咖喱豆腐 Curry Tofu 咖喱海鲜炒饭 Stir-Fried Seafood Rice with Curry 咖喱鸡 Curry Chicken 咖喱鸡 Chicken Curry 咖喱鸡饭 Rice with Curry Chicken 咖喱角 Curry Puff 咖喱焗肉蟹 Baked Hardshell Crab with Curry 咖喱焗鲟 Baked Sturgeon in Curry Sauce 咖喱焗珍宝蟹 Baked Jumbo Crab with Curry 咖喱牛肉 Curry Beef 咖喱牛肉饭 Rice with Curry Beef 咖喱肉 Curry Pork 咖喱肉松煸大豆芽 Sautéed Minced Pork with Bean Sprouts in Curry Sauce 咖喱虾 Curry Shrimps 咖喱蟹煲 Curry Crabs en Casserole 咖喱鱼排饭 Rice with Fish Filet in Curry Sauce 咖喱蒸牛肚 Steamed Ox Tripe with Curry 咖喱猪排饭 Rice with Spare Ribs in Curry Sauce 咖哩牛肉酥盒 Curry Beef Puff 卡本妮 苏维翁（迈朴山谷，智利） Cabernet Sauvignon Conchay Toro "Casillero del Diablo" Chile 卡莎拉博丝特（千百，智利） Sauvignon Blanc Casa Lapostolle, Chile 卡斯特罗（意大利） Rosso di Montalcino Castello Banfi, Tuscany, Italy 开水白菜 Steamed Chinese Cabbage in Supreme Soup 凯歌皇牌凯歌香槟 Veuve Chicquot Yellou Label 凯撒沙拉 Caesar Salad 康雍乾御冠酒(400毫升50度) Kang Yong Qian Imperial Crown (400ml 50°) 康雍乾御酒(450毫升50度) Kang Yong Qian (450ml 50°) 考维酒园精选白干 Calvet Reserbe Bordeaux Bianc A O C 考维酒园精选博伦干红 Calvet Reserbe Des Barons Rouge 烤羔羊 Roasted Lamb 烤火鸡配红浆果沙司 Roast Turkey with Cranberry Sauce 烤鸡 Roast Chicken 烤鸡胸酿奶酪蘑菇馅 Baked Chicken Breast Stuffed with Mushroom and Cheese 烤馒头 Baked Bun 烤鲶鱼 Roasted Fresh Catfish 烤柠檬鸡腿配炸薯条 Roasted Lemon Marinade Chicken Leg with French Fries 烤牛肉 Roast Beef 烤牛肉蘑菇比萨 Roast Beef and Mushroom Pizza 烤牛肉三文治 Roast Beef Sandwich 烤全羊 Roast Whole Lamb 烤瓤火鸡 Roast Stuffed Turkey 烤乳猪 Roasted Suckling Pig 烤三文鱼柳配香草汁和黑橄榄酱 Roasted Salmon Filet in Pesto and Black Olive Purée 烤三文鱼排意大利宽面和藏红花汁 Roasted Salmon Steak in Tagliatelle and Saffron Sauce 烤羊里脊 Roast Lamb Tenderloin 烤羊排配奶酪和红酒汁 Roast Lamb Chops in Cheese and Red Wine Sauce 烤羊腿 Roast Lamb Leg 烤银丝卷 Baked Steamed Rolls 烤汁茄子 Roasted Eggplant 科罗娜 Corona 可可甜酒 Crème de Cacao 可口可乐 Coca-Cola/ Coke 可乐凤中翼 Pan-Fried Chicken Wings in Coca-Cola Sauce 可乐鸡饭 Rice with Stewed Chicken in Coke 可乐芸豆 French Beans in Coca-Cola 客家小炒 Sautéed Pork and Squid with Dried Turnip and Garlic, Hakka Style 客家盐焗鸡 Salt Baked Chicken, Hakka Style 口蘑菜胆 Stir-Fried Vegetable and Mushrooms 口蘑煎蛋卷 Mushroom Omelets 口水鸡 Steamed Chicken with Chili Sauce 口水鸭肠 Duck Intestines with Chili Sauce 苦艾酒 Absinth 苦瓜蛋清羹 Bitter Melon and Egg White Soup 苦瓜汁 Bitter Melon Juice 苦柠檬水 Bitter Lemon Juice 拉佛瑞黑皮诺-约瑟.杜华 Joseph Drouhin Laforet Bourgogne Pinot Noir 拉面 Hand-Pulled Noodles 腊八豆炒腊肉 Sautéed Preserved Pork with Fermented Soy Beans 腊八蒜茼蒿 Crown Daisy with Sweet Garlic 腊八粥 Porridge with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month) 腊肉炒饭 Fried Rice with Preserved Pork 腊肉炒香干 Sautéed Preserved Pork with Dried Tofu Slices 腊肉炒香芹 Sautéed Preserved Pork with Celery 腊肉红菜苔 Sautéed Preserved Pork with Red Vegetables 腊肉西芹卤汁面 Noodles with Preserved Pork and Celery 辣白菜炒牛肉 Sautéed Beef with Cabbage in Chili Sauce 辣白菜炒五花肉 Sautéed Streaky Pork with Cabbage in Chili Sauce 辣炒墨鱼竹百叶 Stir-Fried Spicy Cuttlefish and Tofu Skin 辣酱蒸鲜鱿 Steamed Squid in Chili Sauce 辣椒炝时蔬 Sautéed Vegetable with Chili Pepper 辣酒煮花蟹 Boiled Crab with Chili in Liquor 辣味红扒鹿筋 Spicy Deer Tendon 辣汁串烧鱼 Fish Kebab with Chili Sauce 辣子豆腐 Tofu in Hot Pepper Sauce 辣子干贝 Sautéed Scallops in Hot Pepper Sauce 辣子鸡饭 Rice with Chicken and Chili and Pepper 辣子牛肉 Sautéed Beef in Hot Pepper Sauce 辣子肉 Sautéed Pork in Hot Pepper Sauce 辣子虾仁 Sautéed Shrimps in Hot Pepper Sauce 兰带马爹利 Martell Cordon Blue 兰花双味虾仁 Stir-Fried Two Taste Shelled Shrimps with Broccoli 蓝橙 Blue Curacao 蓝带啤酒 Blue Ribbon 蓝柑冰淇淋苏打 Blue Curacao Ice Cream Soda 蓝花珍品二锅头 Lanhua Zhenpin Erguotou 蓝莓冰茶 Iced Blueberry Tea 蓝莓果茶 Blueberry Juice 蓝莓奶酪蛋糕 Blueberry Cheese Cake 蓝莓松糕 Blueberry Muffin 蓝山咖啡 Blue Mountain Coffee 榄菜肉菘炒四季豆 Sautéed French Beans with Minced Pork and Olive Pickles 榄菜肉碎炖豆腐 Stewed Tofu with Olive Pickles and Minced Pork 榄仁炒鱼环 Sautéed Minced Dace with Olive Seeds 崂山带汽矿泉水 Laoshan Spring Water（Sparkling） 崂山矿泉水 Laoshan Spring Water 醪糟鸡蛋 Poached Egg in Fermented Glutinous Rice Soup 醪糟汤圆 Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup 老北京豆酱 Traditional Beijing Bean Paste 老北京肉卷 Meat Rolls, Beijing Style 老伯威威士忌 Old Parr (12 years) 老醋黑木耳 Black Fungus in Vinegar 老醋泡花生 Peanuts Pickled in Aged Vinegar 老醋蛰头 Jellyfish with Black Vinegar 老干妈排骨饭 Rice with Spare Ribs and Chili Sauce 老虎啤酒 Tiger 老火炖汤/每日例汤 Soup of the Day 老酒菌汤 Mushroom and Aged Rice Wine Soup |
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